BAIRES GRILL

dba BAIRES SUNNY ISLES LLC

About this restaurant

Baires Grill is a seating restaurant located at 18090 Collins Ave in Sunny Isles with a capacity of 200 seats. The establishment serves Argentine cuisine and is described as upscale dining. According to available information, the restaurant operates Monday through Thursday from 12:00 pm to 11:00 pm, Friday and Saturday until 11:30 pm, and offers both dine-in and delivery options.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

C

Food Safety Grade

Fair

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
18090 COLLINS AVE 1-3
SUNNY ISLES, FL 33160
Phone
305-974-0037
DBPR District
District 1 — Miami (licenses expire October)
County (Region Code)
Charlotte (code 8)
Seating
200 seats

License

License Number
SEA2330008
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Oct 1, 2026
Last Inspection
Feb 23, 2026
Date Result Expand
Feb 23, 2026
Inspection Completed - No Further Action

Violations Found

H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V14 ×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V21 ×2
Time as control
Time as a public health control not properly used
I · V31 ×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V42
Equipment condition
Equipment in poor repair or condition
Class: Food Visit ID: 13547961 PDA Verified Type: Routine - Food
Oct 13, 2025
Inspection Completed - No Further Action

Violations Found

H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V08 ×2
Proper hand/arm washing
Improper hand and arm washing technique
H · V14 ×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V21
Time as control
Time as a public health control not properly used
H · V25
Allergen awareness
No allergen awareness demonstrated
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V42
Equipment condition
Equipment in poor repair or condition
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 10875434 PDA Verified Type: Routine - Food