TRIP'S DINER

dba TRIP'S MLK LLC

About this restaurant

Trip's Diner is a family-owned American diner located on Dr. Martin Luther King Jr Street in Saint Petersburg with 90 seats. The restaurant serves breakfast all day along with classic diner fare including salads, sandwiches, pasta, and other entrees, and offers vegetarian and vegan options. According to online reviews, the diner is described as a casual neighborhood restaurant that has been in operation since 2012.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

C

Food Safety Grade

Fair

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
2339 DR MARTIN LUTHER KING JR ST N
SAINT PETERSBURG, FL 33704
Phone
8507232574
DBPR District
District 3 — Tampa (licenses expire February)
County (Region Code)
Alachua (code 1)
Seating
90 seats

License

License Number
SEA6216801
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Feb 1, 2027
Last Inspection
Oct 28, 2025
Date Result Expand
Oct 28, 2025
Inspection Completed - No Further Action

Violations Found

H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V13
Parasite destruction
Parasite destruction procedures not followed
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food Visit ID: 13561185 PDA Verified Type: Complaint Full
Aug 18, 2025
Inspection Completed - No Further Action

Violations Found

H · V10
Approved food source
Food from unapproved or unknown source
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22 ×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23 ×2
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
Class: Food Visit ID: 10903156 PDA Verified Type: Routine - Food