ZPAN HIBACHI AND SUSHI BAR

dba LIN WANJING

About this restaurant

ZPAN HIBACHI AND SUSHI BAR is a seating restaurant located at 5038 N US Highway 41 in Apollo Beach with 80 seats. The restaurant specializes in hibachi and sushi dishes and operates with split hours Monday through Wednesday from 11:00 am to 3:00 pm and 4:30 pm to 9:30 pm. Online reviews describe the restaurant as a popular dining destination known for its flavorful cuisine and inviting atmosphere.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

D

Food Safety Grade

Below average

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
5038 N US HWY 41
APOLLO BEACH, FL 33572
Phone
813-2967776
DBPR District
District 3 — Tampa (licenses expire February)
County (Region Code)
Jefferson (code 33)
Seating
80 seats

License

License Number
SEA3918071
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Feb 1, 2027
Last Inspection
Mar 18, 2026
Date Result Expand
Mar 18, 2026
Administrative complaint recommended

Violations Found

H · V01
Management awareness
Person in charge not present or not performing duties
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V09
No contamination
Food contaminated by chemical, physical, or biological hazards
H · V10
Approved food source
Food from unapproved or unknown source
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14 ×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V27
Correct procedures
Required procedures for specialized processes not followed
Class: Food Visit ID: 13582976 PDA Verified Type: Routine - Food
Nov 24, 2025
Inspection Completed - No Further Action

Violations Found

H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14 ×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V21 ×2
Time as control
Time as a public health control not properly used
H · V22 ×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V25
Allergen awareness
No allergen awareness demonstrated
H · V27
Correct procedures
Required procedures for specialized processes not followed
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 10926233 PDA Verified Type: Routine - Food