BAR MASTIFF

dba 4LEAF HOSPITALITY LLC

D

Food Safety Grade

Below average

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address: 4021 54 AVE N
ST.PETERSBURG, FL 33714
Phone: 7272510349
DBPR District: District 3 — Tampa (licenses expire February)
County (Region Code): Alachua (code 1)

License

License Number: MFD6252567
Establishment Type: Mobile Food Dispensing Vehicle
Base Risk Level
License Expiry: Feb 1, 2027
Last Inspection: May 1, 2026

Date	Type	Result	High	Int.	Basic	Total	Expand
May 1, 2026	Routine - Food	Inspection Completed - No Further Action	0	0	1	1
Violations Found H · V22 Consumer advisory No consumer advisory for raw/undercooked foods Class: Food Visit ID: 13593374 PDA Verified Type: Routine - Food
Dec 29, 2025 Callback	Routine - Food	Call Back - Complied	0	3	0	3
Violations Found H · V02 ×2 Employee health policy No employee health policy or inadequate policy H · V11 Food in good condition Food in poor condition, mislabeled, or adulterated Class: Food Visit ID: 13593865 PDA Verified Type: Routine - Food
Dec 11, 2025 Callback	Routine - Food	Call Back - Extension given, pending	0	4	1	5
Violations Found H · V02 ×2 Employee health policy No employee health policy or inadequate policy H · V11 Food in good condition Food in poor condition, mislabeled, or adulterated H · V27 Correct procedures Required procedures for specialized processes not followed I · V36 Proper ventilation Inadequate ventilation and lighting Class: Food Visit ID: 13593093 PDA Verified Type: Routine - Food
Dec 10, 2025	Routine - Food	Administrative complaint recommended	5	6	6	17
Violations Found H · V02 ×2 Employee health policy No employee health policy or inadequate policy H · V03 Employee health reporting Employee not reporting symptoms of illness H · V08 ×2 Proper hand/arm washing Improper hand and arm washing technique H · V10 Approved food source Food from unapproved or unknown source H · V11 Food in good condition Food in poor condition, mislabeled, or adulterated H · V12 Shell stock requirements Inadequate shell stock identification/records H · V13 Parasite destruction Parasite destruction procedures not followed H · V22 Consumer advisory No consumer advisory for raw/undercooked foods H · V27 ×2 Correct procedures Required procedures for specialized processes not followed I · V29 Proper sewage disposal Improper sewage or waste water disposal I · V31 ×2 Clean multi-use utensils Multi-use utensils not properly cleaned I · V36 Proper ventilation Inadequate ventilation and lighting I · V41 Toilet facilities Inadequate or improperly maintained toilet facilities Class: Food Visit ID: 10879135 PDA Verified Type: Routine - Food