MANDOLAS ITALIAN KITCHEN
dba MIK ODESSA FL LLC
About this restaurant
Mandolas Italian Kitchen is a seating restaurant located at 16080 Preserve Marketplace Blvd in Odessa, Florida, with a capacity of 241 seats. The establishment is described as offering authentic Italian cuisine in a family-friendly dining atmosphere.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
F
Food Safety Grade
Poor
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
16080 PRESERVE MARKETPLACE BLVD
ODESSA, FL 33556 - Phone
- 813-644-3002
- DBPR District
- District 3 — Tampa (licenses expire February)
- County (Region Code)
- Lake (code 35)
- Seating
- 241 seats
License
- License Number
- SEA6113942
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Feb 1, 2027
- Last Inspection
- Mar 23, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Mar 23, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V08
×2
Proper hand/arm washing
Improper hand and arm washing technique
H · V12
×2
Shell stock requirements
Inadequate shell stock identification/records
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
Class: Food
Visit ID: 13519666
PDA Verified
Type: Routine - Food
|
|||||||
|
Sep 8, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V13
Parasite destruction
Parasite destruction procedures not followed
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V27
Correct procedures
Required procedures for specialized processes not followed
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V40
Wiping cloths usage
Improper use of wiping cloths
I · V41
×2
Toilet facilities
Inadequate or improperly maintained toilet facilities
Class: Food
Visit ID: 10910681
PDA Verified
Type: Routine - Food
|
|||||||