SAL Y MAR
dba SHG CHOP, LLC
About this restaurant
Sal Y Mar is a seating restaurant with 150 seats located at 3650 Midtown Drive in Tampa's Midtown district. The establishment operates as a rooftop restaurant and cocktail bar situated atop the Aloft and Element hotels, offering Riviera Maya-inspired cuisine including tapas. According to available information, lunch is served Wednesday through Friday from 11 a.m. to 3 p.m., with brunch available Saturday and Sunday from 11 a.m. to 3 p.m., and dinner service Sunday through Thursday from 5 p.m. to 10 p.m. (Friday and Saturday until 11 p.m.).
AI-generated overview from public web sources and license data. May be incomplete or outdated.
Food Safety Grade
Fair
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
3650 MIDTOWN DR
TAMPA, FL 33607 - Phone
- 5024893737
- DBPR District
- District 3 — Tampa (licenses expire February)
- County (Region Code)
- Collier (code 11)
- Seating
- 150 seats
License
- License Number
- SEA3918702
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Feb 1, 2027
- Last Inspection
- Feb 3, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Feb 6, 2026
Callback
|
Call Back - Complied | ||||||
|
Violations Found
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
Class: Food
Visit ID: 13624941
PDA Verified
Type: Complaint Full
|
|||||||
|
Feb 3, 2026
|
Warning Issued | ||||||
|
Violations Found
H · V01
×2
Management awareness
Person in charge not present or not performing duties
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V21
Time as control
Time as a public health control not properly used
H · V22
×3
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food
Visit ID: 13624032
PDA Verified
Type: Complaint Full
|
|||||||
|
Oct 10, 2025
|
Administrative complaint recommended | ||||||
|
Violations Found
H · V03
×2
Employee health reporting
Employee not reporting symptoms of illness
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V40
Wiping cloths usage
Improper use of wiping cloths
B · V53
×2
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 10935785
PDA Verified
Type: Routine - Food
|
|||||||