LA CARNE ASADA

F

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address: 1680 PALM AVE
HIALEAH, FL 33010
Phone: 786.542.9471
DBPR District: District 1 — Miami (licenses expire October)
County (Region Code): Lee (code 36)
Seating: 28 seats

License

License Number: SEA2334683
Establishment Type: Seating Restaurant
Base Risk Level
License Expiry: Oct 1, 2026
Last Inspection: Feb 11, 2026

Date	Type	Result	High	Int.	Basic	Total	Expand
Feb 12, 2026 Callback	Routine - Food	Call Back - Complied	0	0	4	4
Violations Found H · V22 Consumer advisory No consumer advisory for raw/undercooked foods I · V35 Single-use items Single-use items improperly reused I · V36 ×2 Proper ventilation Inadequate ventilation and lighting Class: Food Visit ID: 13631094 PDA Verified Type: Routine - Food
Feb 11, 2026	Routine - Food	Warning Issued	3	4	16	23
Violations Found H · V01 Management awareness Person in charge not present or not performing duties H · V03 Employee health reporting Employee not reporting symptoms of illness H · V05 Handwashing procedures Inadequate handwashing by food employees H · V08 Proper hand/arm washing Improper hand and arm washing technique H · V11 Food in good condition Food in poor condition, mislabeled, or adulterated H · V12 ×2 Shell stock requirements Inadequate shell stock identification/records H · V13 Parasite destruction Parasite destruction procedures not followed H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V21 Time as control Time as a public health control not properly used H · V22 ×2 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled H · V24 Toxic substance control Toxic substances improperly identified/stored/used I · V31 Clean multi-use utensils Multi-use utensils not properly cleaned I · V33 Proper cooling equipment Inadequate cooling/cold holding equipment I · V35 Single-use items Single-use items improperly reused I · V36 ×3 Proper ventilation Inadequate ventilation and lighting I · V40 Wiping cloths usage Improper use of wiping cloths I · V42 Equipment condition Equipment in poor repair or condition B · V51 Premises clean Premises not clean or in disrepair Class: Food Visit ID: 13544767 PDA Verified Type: Routine - Food
Oct 10, 2025 Callback	Routine - Food	Call Back - Complied	0	0	5	5
Violations Found H · V02 Employee health policy No employee health policy or inadequate policy H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled I · V33 ×2 Proper cooling equipment Inadequate cooling/cold holding equipment Class: Food Visit ID: 13544625 PDA Verified Type: Routine - Food
Oct 9, 2025	Routine - Food	Administrative complaint recommended	10	2	12	24
Violations Found H · V01 ×3 Management awareness Person in charge not present or not performing duties H · V02 Employee health policy No employee health policy or inadequate policy H · V03 ×2 Employee health reporting Employee not reporting symptoms of illness H · V08 Proper hand/arm washing Improper hand and arm washing technique H · V10 Approved food source Food from unapproved or unknown source H · V12 ×2 Shell stock requirements Inadequate shell stock identification/records H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V21 Time as control Time as a public health control not properly used H · V22 ×2 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 ×2 Chemical properly stored Toxic chemicals improperly stored or labeled I · V31 Clean multi-use utensils Multi-use utensils not properly cleaned I · V33 ×2 Proper cooling equipment Inadequate cooling/cold holding equipment I · V36 ×2 Proper ventilation Inadequate ventilation and lighting I · V41 ×2 Toilet facilities Inadequate or improperly maintained toilet facilities B · V50 Adequate lighting Inadequate lighting in food preparation/storage areas Class: Food Visit ID: 10876024 PDA Verified Type: Routine - Food