BAR MASTIFF

dba 4LEAF HOSPITALITY, LLC

About this restaurant

Bar Mastiff is a seating restaurant with 74 seats located at 4021 54th Ave N in St. Petersburg. The establishment operates as a bar and restaurant and has over 50 years of history, originally opening as Mary's Inn in 1959. According to available information, the business describes itself as a neighborhood institution where locals gather, and it is open Monday through Saturday with extended hours.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

F

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
4021 54 AVE N
ST PETERSBURG, FL 33714
Phone
7273009005
DBPR District
District 3 — Tampa (licenses expire February)
County (Region Code)
Alachua (code 1)
Seating
74 seats

License

License Number
SEA6218170
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Feb 1, 2027
Last Inspection
Jul 8, 2025
Date Result Expand
Sep 9, 2025
Callback
 Call Back - Complied

Violations Found

H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
Class: Food Visit ID: 13455325 PDA Verified Type: Routine - Food
Jul 8, 2025
Warning Issued

Violations Found

H · V02
Employee health policy
No employee health policy or inadequate policy
H · V08 ×3
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V25
Allergen awareness
No allergen awareness demonstrated
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V36
Proper ventilation
Inadequate ventilation and lighting
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
B · V50
Adequate lighting
Inadequate lighting in food preparation/storage areas
B · V51 ×2
Premises clean
Premises not clean or in disrepair
Class: Food Visit ID: 10938686 PDA Verified Type: Routine - Food