RUBY TUESDAY
dba RUBY TUESDAY OPERATIONS LLC
About this restaurant
Ruby Tuesday is a seating restaurant located at 10509 Gibsonton Drive in Riverview with a capacity of 204 seats. The establishment offers American cuisine including burgers, seafood, pasta, ribs, and an Endless Garden Bar, with vegetarian-friendly and gluten-free options available. Hours of operation are Monday through Thursday 11:00 AM to 10:00 PM, Friday and Saturday 11:00 AM to 11:00 PM, and Sunday 11:00 AM to 10:00 PM. The restaurant provides table service and takeout options.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
Food Safety Grade
Poor
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
10509 GIBSONTON DR
RIVERVIEW, FL 33578 - DBPR District
- District 3 — Tampa (licenses expire February)
- County (Region Code)
- Jefferson (code 33)
- Seating
- 204 seats
License
- License Number
- SEA3915881
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Feb 1, 2027
- Last Inspection
- Mar 20, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Mar 20, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V27
Correct procedures
Required procedures for specialized processes not followed
Class: Food
Visit ID: 13656434
PDA Verified
Type: Complaint Partial
|
|||||||
|
Nov 4, 2025
Callback
|
Emergency Order Callback Complied | ||||||
|
Violations Found
H · V16
×2
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V36
×3
Proper ventilation
Inadequate ventilation and lighting
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 13568126
PDA Verified
Type: Routine - Food
|
|||||||
|
Nov 4, 2025
|
Emergency order recommended | ||||||
|
Violations Found
H · V03
×2
Employee health reporting
Employee not reporting symptoms of illness
H · V13
Parasite destruction
Parasite destruction procedures not followed
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
×2
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
H · V25
Allergen awareness
No allergen awareness demonstrated
H · V28
Water supply
No approved potable water supply
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V35
Single-use items
Single-use items improperly reused
I · V36
×3
Proper ventilation
Inadequate ventilation and lighting
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 13512134
PDA Verified
Type: Routine - Food
|
|||||||
|
Sep 4, 2025
Callback
|
Emergency Order Callback Complied | ||||||
|
Violations Found
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
I · V36
×5
Proper ventilation
Inadequate ventilation and lighting
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 13511831
PDA Verified
Type: Complaint Full
|
|||||||
|
Sep 4, 2025
Callback
|
Emergency Order Callback Not Complied | ||||||
|
Violations Found
H · V14
×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
×2
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V35
×3
Single-use items
Single-use items improperly reused
I · V36
×5
Proper ventilation
Inadequate ventilation and lighting
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 13510797
PDA Verified
Type: Complaint Full
|
|||||||
|
Sep 3, 2025
|
Emergency order recommended | ||||||
|
Violations Found
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V13
Parasite destruction
Parasite destruction procedures not followed
H · V14
×3
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
×2
Proper cooking temps
Food not cooked to required minimum temperature
H · V21
×2
Time as control
Time as a public health control not properly used
H · V22
×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V35
×4
Single-use items
Single-use items improperly reused
I · V36
×6
Proper ventilation
Inadequate ventilation and lighting
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 13508019
PDA Verified
Type: Complaint Full
|
|||||||