ELEVENTH STREET PIZZA
dba DFO ENTERPRISES INC
About this restaurant
Eleventh Street Pizza is a seating restaurant located at 1035 N Miami Ave in downtown Miami with 30 seats. The restaurant specializes in New York-style pizza made with ingredients like vine-ripened tomatoes, mozzarella, and Parmigiano-Reggiano. According to available information, the restaurant is open Monday through Wednesday from 4:00 pm to 11:00 pm, Thursday until midnight, and Friday starting at noon.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
Food Safety Grade
Fair
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
1035 N MIAMI AVE #103
MIAMI, FL 33136 - Phone
- 2156663047
- DBPR District
- District 1 — Miami (licenses expire October)
- County (Region Code)
- Columbia (code 12)
- Seating
- 30 seats
License
- License Number
- SEA2333301
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Oct 1, 2026
- Last Inspection
- Feb 27, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Feb 27, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
Class: Food
Visit ID: 13494375
PDA Verified
Type: Routine - Food
|
|||||||
|
Aug 15, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V05
Handwashing procedures
Inadequate handwashing by food employees
H · V11
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V21
×2
Time as control
Time as a public health control not properly used
H · V22
×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V36
×2
Proper ventilation
Inadequate ventilation and lighting
Class: Food
Visit ID: 10935566
PDA Verified
Type: Routine - Food
|
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