BUOYS WATERFRONT BAR AND GRILL

dba TOASTED TOO LLC

About this restaurant

Buoys Waterfront Bar and Grill is a seating restaurant with 175 seats located at 677 75th Avenue in St. Pete Beach. According to web sources, it is described as a waterfront dining establishment with scenic views, and reviews indicate a relaxed atmosphere. The restaurant appears to be open daily from 8:00 a.m. to 10:00 p.m.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

D

Food Safety Grade

Below average

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
677 75TH AVE
ST.PETE BEACH, FL 33706
DBPR District
District 3 — Tampa (licenses expire February)
County (Region Code)
Glades (code 22)
Seating
175 seats

License

License Number
SEA6218229
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Feb 1, 2027
Last Inspection
Apr 6, 2026
Date Result Expand
Apr 6, 2026
Inspection Completed - No Further Action

Violations Found

H · V01 ×3
Management awareness
Person in charge not present or not performing duties
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
Class: Food Visit ID: 13667261 PDA Verified Type: Routine - Food
Jan 8, 2026
Inspection Completed - No Further Action

Violations Found

H · V01 ×3
Management awareness
Person in charge not present or not performing duties
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V42
Equipment condition
Equipment in poor repair or condition
Class: Food Visit ID: 10933242 PDA Verified Type: Routine - Food
Sep 3, 2025
Inspection Completed - No Further Action

Violations Found

H · V01
Management awareness
Person in charge not present or not performing duties
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food Visit ID: 13509206 PDA Verified Type: Complaint Full