MORI SUSHI

dba MORI LIANG INC

About this restaurant

Mori Sushi is a seating restaurant with 49 seats located at 1136 94th Avenue North in St. Petersburg, Florida. The establishment serves Japanese and sushi cuisine, offering lunch and dinner service. According to customer reviews, the restaurant is known for fresh, flavorful dishes at reasonable prices in an inviting atmosphere.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address: 1136 94 AVE N
ST. PETERSBURG, FL 33702
DBPR District: District 3 — Tampa (licenses expire February)
County (Region Code): Broward (code 6)
Seating: 49 seats

License

License Number: SEA6217218
Establishment Type: Seating Restaurant
Base Risk Level
License Expiry: Feb 1, 2027
Last Inspection: Feb 3, 2026

Date	Type	Result	High	Int.	Basic	Total
Feb 11, 2026 Callback	Routine - Food	Call Back - Complied	0	1	9	10
Violations Found H · V12 Shell stock requirements Inadequate shell stock identification/records H · V14 ×3 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V21 Time as control Time as a public health control not properly used H · V22 ×2 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled I · V33 Proper cooling equipment Inadequate cooling/cold holding equipment I · V36 Proper ventilation Inadequate ventilation and lighting Class: Food Visit ID: 13627795 PDA Verified Type: Routine - Food
Feb 3, 2026	Routine - Food	Warning Issued	3	3	14	20
Violations Found H · V03 Employee health reporting Employee not reporting symptoms of illness H · V08 ×2 Proper hand/arm washing Improper hand and arm washing technique H · V10 Approved food source Food from unapproved or unknown source H · V12 ×2 Shell stock requirements Inadequate shell stock identification/records H · V14 ×3 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V21 Time as control Time as a public health control not properly used H · V22 ×2 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled H · V25 ×2 Allergen awareness No allergen awareness demonstrated H · V27 ×2 Correct procedures Required procedures for specialized processes not followed I · V29 Proper sewage disposal Improper sewage or waste water disposal I · V33 Proper cooling equipment Inadequate cooling/cold holding equipment I · V36 Proper ventilation Inadequate ventilation and lighting Class: Food Visit ID: 13495871 PDA Verified Type: Routine - Food
Sep 10, 2025 Callback	Routine - Food	Call Back - Complied	0	0	6	6
Violations Found H · V05 Handwashing procedures Inadequate handwashing by food employees H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V21 Time as control Time as a public health control not properly used H · V23 ×2 Chemical properly stored Toxic chemicals improperly stored or labeled I · V36 Proper ventilation Inadequate ventilation and lighting Class: Food Visit ID: 13495386 PDA Verified Type: Routine - Food
Aug 18, 2025	Routine - Food	Warning Issued	6	2	13	21
Violations Found H · V03 ×2 Employee health reporting Employee not reporting symptoms of illness H · V05 Handwashing procedures Inadequate handwashing by food employees H · V08 ×5 Proper hand/arm washing Improper hand and arm washing technique H · V10 Approved food source Food from unapproved or unknown source H · V12 ×3 Shell stock requirements Inadequate shell stock identification/records H · V13 Parasite destruction Parasite destruction procedures not followed H · V14 ×2 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V21 Time as control Time as a public health control not properly used H · V22 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 ×2 Chemical properly stored Toxic chemicals improperly stored or labeled I · V31 Clean multi-use utensils Multi-use utensils not properly cleaned I · V36 Proper ventilation Inadequate ventilation and lighting Class: Food Visit ID: 10915183 PDA Verified Type: Routine - Food