Emergency Closure in Effect
Closed Apr 30, 2026 — Roach activity
ROCKY'S TACOS
dba ROCKY'S TACOS LLC
F
Food Safety Grade
Poor
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Score reflects an active emergency closure.
Location
- Address
-
1201 W HILLSBOROUGH AVENUE
TAMPA, FL 33603 - Phone
- 8137741742
- DBPR District
- District 3 — Tampa (licenses expire February)
- County (Region Code)
- Holmes (code 30)
License
- License Number
- MFD3952791
- Establishment Type
- Mobile Food Dispensing Vehicle
- Base Risk Level
- License Expiry
- Feb 1, 2027
- Last Inspection
- Apr 30, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
May 4, 2026
Callback
|
Emergency Order Callback Complied | ||||||
|
Violations Found
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food
Visit ID: 13687013
PDA Verified
Type: Routine - Food
|
|||||||
|
May 4, 2026
Callback
|
Emergency Order Callback Not Complied | ||||||
|
Violations Found
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
I · V35
Single-use items
Single-use items improperly reused
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food
Visit ID: 13686746
PDA Verified
Type: Routine - Food
|
|||||||
|
May 2, 2026
Callback
|
Emergency Order Callback Not Complied | ||||||
|
Violations Found
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
I · V35
Single-use items
Single-use items improperly reused
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food
Visit ID: 13686330
PDA Verified
Type: Routine - Food
|
|||||||
|
May 1, 2026
Callback
|
Emergency Order Callback Not Complied | ||||||
|
Violations Found
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
I · V35
Single-use items
Single-use items improperly reused
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food
Visit ID: 13686130
PDA Verified
Type: Routine - Food
|
|||||||
|
Apr 30, 2026
|
Emergency order recommended | ||||||
|
Violations Found
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V35
×3
Single-use items
Single-use items improperly reused
I · V36
Proper ventilation
Inadequate ventilation and lighting
B · V50
Adequate lighting
Inadequate lighting in food preparation/storage areas
Class: Food
Visit ID: 13504426
PDA Verified
Type: Routine - Food
|
|||||||
|
Aug 26, 2025
Callback
|
Emergency Order Callback Complied | ||||||
|
Violations Found
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V11
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
Class: Food
Visit ID: 13504239
PDA Verified
Type: Routine - Food
|
|||||||
|
Aug 26, 2025
Callback
|
Emergency Order Callback Not Complied | ||||||
|
Violations Found
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V11
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V35
Single-use items
Single-use items improperly reused
Class: Food
Visit ID: 13502912
PDA Verified
Type: Routine - Food
|
|||||||
|
Aug 25, 2025
|
Emergency order recommended | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V11
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V35
×2
Single-use items
Single-use items improperly reused
Class: Food
Visit ID: 10902299
PDA Verified
Type: Routine - Food
|
|||||||
| Closure Date | Reason | Reopen Date | Status |
|---|---|---|---|
| Apr 30, 2026 | Roach activity | — | Currently Closed |