KONA GRILL

dba TOG KONA MACADAMIA LLC

About this restaurant

Kona Grill is a seating restaurant with 200 seats located at 4134 W Boy Scout Blvd in Tampa's Westshore Business District. The restaurant offers a menu featuring steaks, seafood, and sushi alongside global cuisine options. Valet parking is available on Friday and Saturday nights, with additional adjacent parking available as needed.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

F

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
4134 W BOY SCOUT BLVD B1
TAMPA, FL 33607
DBPR District
District 3 — Tampa (licenses expire February)
County (Region Code)
Collier (code 11)
Seating
200 seats

License

License Number
SEA3916624
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Feb 1, 2027
Last Inspection
Jan 20, 2026
Date Result Expand
Jan 21, 2026
Callback
Emergency Order Callback Complied

Violations Found

I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food Visit ID: 13616101 PDA Verified Type: Complaint Full
Jan 21, 2026
Callback
Emergency Order Callback Not Complied

Violations Found

H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V28
Water supply
No approved potable water supply
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V36 ×2
Proper ventilation
Inadequate ventilation and lighting
Class: Food Visit ID: 13615623 PDA Verified Type: Complaint Full
Jan 20, 2026
Emergency order recommended

Violations Found

H · V01
Management awareness
Person in charge not present or not performing duties
H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V28
Water supply
No approved potable water supply
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31 ×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V36 ×2
Proper ventilation
Inadequate ventilation and lighting
Class: Food Visit ID: 13615516 PDA Verified Type: Complaint Full
Oct 9, 2025
Callback
Call Back - Admin. complaint recommended

Violations Found

B · V51
Premises clean
Premises not clean or in disrepair
Class: Food Visit ID: 13508187 PDA Verified Type: Routine - Food
Aug 29, 2025
Callback
Call Back - Extension given, pending

Violations Found

H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food Visit ID: 13501410 PDA Verified Type: Routine - Food
Aug 22, 2025
Callback
Call Back - Admin. complaint recommended

Violations Found

H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V36 ×3
Proper ventilation
Inadequate ventilation and lighting
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food Visit ID: 13494230 PDA Verified Type: Routine - Food
Aug 15, 2025
Callback
Call Back - Admin. complaint recommended

Violations Found

H · V16 ×2
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V36 ×3
Proper ventilation
Inadequate ventilation and lighting
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food Visit ID: 13486940 PDA Verified Type: Routine - Food
Aug 8, 2025
Warning Issued

Violations Found

H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16 ×2
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31 ×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V36 ×3
Proper ventilation
Inadequate ventilation and lighting
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food Visit ID: 10942759 PDA Verified Type: Routine - Food