NITALLY'S THAIMEX CUISINE

dba ALLYKIRO VALDEZ

About this restaurant

Nitally's ThaiMex Cuisine is a seating restaurant located at 1163 Dr MLK Jr Street in St. Petersburg with 173 seats. The restaurant serves traditional Thai cuisine as well as Thai-Mexican fusion dishes. According to available information, it is described as St. Petersburg's only Thai/Thai-Mex restaurant offering both traditional and fused cuisine.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address: 1163 DR MLK JR STREET
ST. PETERSBURG, FL 33701
DBPR District: District 3 — Tampa (licenses expire February)
County (Region Code): Calhoun (code 7)
Seating: 173 seats

License

License Number: SEA6217885
Establishment Type: Seating Restaurant
Base Risk Level
License Expiry: Feb 1, 2026
Last Inspection: Apr 3, 2026

Date	Type	Result	High	Int.	Basic	Total
Apr 3, 2026	Routine - Food	Administrative complaint recommended	1	3	5	9
Violations Found H · V02 Employee health policy No employee health policy or inadequate policy H · V10 Approved food source Food from unapproved or unknown source H · V14 ×2 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V22 Consumer advisory No consumer advisory for raw/undercooked foods H · V27 Correct procedures Required procedures for specialized processes not followed I · V31 Clean multi-use utensils Multi-use utensils not properly cleaned I · V33 Proper cooling equipment Inadequate cooling/cold holding equipment B · V48 Food storage Food not properly stored or labeled in storage B · V50 Adequate lighting Inadequate lighting in food preparation/storage areas Class: Food Visit ID: 13570851 PDA Verified Type: Routine - Food
Jan 5, 2026 Callback	Routine - Food	Call Back - Complied	0	2	14	16
Violations Found H · V10 Approved food source Food from unapproved or unknown source H · V13 Parasite destruction Parasite destruction procedures not followed H · V14 ×3 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 ×2 Proper cooking temps Food not cooked to required minimum temperature H · V21 Time as control Time as a public health control not properly used H · V22 ×2 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled H · V27 Correct procedures Required procedures for specialized processes not followed I · V29 ×2 Proper sewage disposal Improper sewage or waste water disposal I · V35 Single-use items Single-use items improperly reused I · V36 Proper ventilation Inadequate ventilation and lighting Class: Food Visit ID: 13587375 PDA Verified Type: Routine - Food
Dec 3, 2025 Callback	Routine - Food	Call Back - Extension given, pending	0	4	14	18
Violations Found H · V10 Approved food source Food from unapproved or unknown source H · V13 Parasite destruction Parasite destruction procedures not followed H · V14 ×3 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 ×2 Proper cooking temps Food not cooked to required minimum temperature H · V21 Time as control Time as a public health control not properly used H · V22 ×2 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled H · V27 Correct procedures Required procedures for specialized processes not followed I · V29 ×2 Proper sewage disposal Improper sewage or waste water disposal I · V35 Single-use items Single-use items improperly reused I · V36 Proper ventilation Inadequate ventilation and lighting B · V53 ×2 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 13570526 PDA Verified Type: Routine - Food
Nov 6, 2025	Routine - Food	Warning Issued	2	6	19	27
Violations Found H · V08 Proper hand/arm washing Improper hand and arm washing technique H · V10 ×3 Approved food source Food from unapproved or unknown source H · V11 Food in good condition Food in poor condition, mislabeled, or adulterated H · V13 Parasite destruction Parasite destruction procedures not followed H · V14 ×4 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 ×2 Proper cooking temps Food not cooked to required minimum temperature H · V21 Time as control Time as a public health control not properly used H · V22 ×4 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled H · V27 Correct procedures Required procedures for specialized processes not followed I · V29 ×2 Proper sewage disposal Improper sewage or waste water disposal I · V31 ×2 Clean multi-use utensils Multi-use utensils not properly cleaned I · V35 Single-use items Single-use items improperly reused I · V36 Proper ventilation Inadequate ventilation and lighting B · V53 ×2 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 10934180 PDA Verified Type: Routine - Food