CRAFTY CRAB SEAFOOD
dba QIHANG INC
About this restaurant
Crafty Crab Seafood is a seating restaurant with 150 seats located at 704 E Brandon Blvd in Brandon, Florida. According to available information, the restaurant offers seafood with creative pizza options featuring fresh ocean-inspired toppings. The restaurant is typically open Monday through Thursday and Sunday from noon to 10:00 PM, and Friday through Saturday from noon to 11:00 PM.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
Not enough qualifying food inspection history in the last 36 months to assign a grade.
Location
- Address
-
704 E BRANDON BLVD
BRANDON, FL 33511 - Phone
- 813-716-5008
- DBPR District
- District 3 — Tampa (licenses expire February)
- County (Region Code)
- DeSoto (code 14)
- Seating
- 150 seats
License
- License Number
- SEA3917859
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Feb 1, 2027
- Last Inspection
- Jul 15, 2025
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Jul 30, 2025
Callback
|
Call Back - Complied | ||||||
|
Violations Found
H · V01
×3
Management awareness
Person in charge not present or not performing duties
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V10
Approved food source
Food from unapproved or unknown source
H · V14
×3
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
×2
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V33
×2
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V40
Wiping cloths usage
Improper use of wiping cloths
Class: Food
Visit ID: 13461914
PDA Verified
Type: Complaint Full
|
|||||||
|
Jul 15, 2025
|
Warning Issued | ||||||
|
Violations Found
H · V01
×3
Management awareness
Person in charge not present or not performing duties
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08
×2
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
×2
Approved food source
Food from unapproved or unknown source
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
×3
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
×4
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V33
×2
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V36
Proper ventilation
Inadequate ventilation and lighting
I · V40
Wiping cloths usage
Improper use of wiping cloths
Class: Food
Visit ID: 13459879
PDA Verified
Type: Complaint Full
|
|||||||