GREEN DOOR ON 8TH

dba FOWLER RESTAURANT MANAGEMENT INC

About this restaurant

Green Door on 8th is a seating restaurant operated by Fowler Restaurant Management Inc. located at 14148 8th Street in Dade City. The restaurant has 60 seats and is described as a New American eatery. According to available information, the establishment offers vegetarian, vegan, and gluten-free options and serves lunch, dinner, and brunch with both table service and takeout available.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

C

Food Safety Grade

Fair

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
14148 8 ST
DADE CITY, FL 33525-4102
DBPR District
District 3 — Tampa (licenses expire February)
County (Region Code)
Lee (code 36)
Seating
60 seats

License

License Number
SEA6113378
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Feb 1, 2027
Last Inspection
Mar 10, 2026
Date Result Expand
May 11, 2026
Callback
Call Back - Admin. complaint recommended

Violations Found

H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V36
Proper ventilation
Inadequate ventilation and lighting
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food Visit ID: 13655114 PDA Verified Type: Routine - Food
Mar 19, 2026
Callback
Call Back - Extension given, pending

Violations Found

H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V36
Proper ventilation
Inadequate ventilation and lighting
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food Visit ID: 13648504 PDA Verified Type: Routine - Food
Mar 10, 2026
Warning Issued

Violations Found

H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V13
Parasite destruction
Parasite destruction procedures not followed
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V32
Proper sanitizing
Improper sanitizing solution or procedures
I · V36 ×2
Proper ventilation
Inadequate ventilation and lighting
I · V40
Wiping cloths usage
Improper use of wiping cloths
B · V51 ×2
Premises clean
Premises not clean or in disrepair
B · V53 ×2
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 13530976 PDA Verified Type: Routine - Food
Sep 25, 2025
Inspection Completed - No Further Action

Violations Found

H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V10
Approved food source
Food from unapproved or unknown source
H · V14 ×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V21
Time as control
Time as a public health control not properly used
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V31 ×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V40
Wiping cloths usage
Improper use of wiping cloths
Class: Food Visit ID: 10896495 PDA Verified Type: Routine - Food
Jul 9, 2025
Callback
Call Back - Complied

Violations Found

H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
Class: Food Visit ID: 10835943 PDA Verified Type: Routine - Food