BOB EVANS RESTAURANT 488
dba BOB EVANS RESTAURANTS LLC
About this restaurant
Bob Evans Restaurant 488 is a seating restaurant located at 102 Commercial Center Drive in Ruskin, Florida, with a capacity of 143 seats. The restaurant is operated by Bob Evans Restaurants LLC.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
B
Food Safety Grade
Good
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
102 COMMERCIAL CENTER DR
RUSKIN, FL 33573 - Phone
- 614-869-4788
- DBPR District
- District 3 — Tampa (licenses expire February)
- County (Region Code)
- Jefferson (code 33)
- Seating
- 143 seats
License
- License Number
- SEA3915590
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Feb 1, 2027
- Last Inspection
- Feb 17, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Feb 17, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V13
Parasite destruction
Parasite destruction procedures not followed
H · V16
×2
Proper cooking temps
Food not cooked to required minimum temperature
H · V21
Time as control
Time as a public health control not properly used
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
Class: Food
Visit ID: 13632556
PDA Verified
Type: Complaint Full
|
|||||||
|
Dec 16, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
Class: Food
Visit ID: 10937784
PDA Verified
Type: Routine - Food
|
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