DIANA'S PALMS & POURS

dba STATION HOSPITALITY VENTURES LLC

About this restaurant

Diana's Palms & Pours is a seating restaurant located at 124 Kenny Blvd in Haines City with a capacity of 120 seats. The establishment is operated by Station Hospitality Ventures LLC. According to recent inspection records, the restaurant passed its most recent inspection with no violations noted.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

D

Food Safety Grade

Below average

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
124 KENNY BLVD
HAINES CITY, FL 33844
Phone
9788083832
DBPR District
District 3 — Tampa (licenses expire February)
County (Region Code)
Escambia (code 17)
Seating
120 seats

License

License Number
SEA6308381
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Feb 1, 2027
Last Inspection
Mar 10, 2026
Date Result Expand
Mar 11, 2026
Callback
Call Back - Complied

No violation details recorded for this inspection.

Class: Food Visit ID: 13648199 PDA Verified Type: Food-Licensing Inspection
Mar 10, 2026
Warning Issued

Violations Found

I · V35
Single-use items
Single-use items improperly reused
B · V50
Adequate lighting
Inadequate lighting in food preparation/storage areas
Class: Food Visit ID: 13642754 PDA Verified Type: Food-Licensing Inspection
Jan 15, 2026
Callback
Emergency Order Callback Time Extension

Violations Found

H · V14 ×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V36 ×2
Proper ventilation
Inadequate ventilation and lighting
B · V53 ×2
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 13613263 PDA Verified Type: Routine - Food
Jan 15, 2026
Callback
Emergency Order Callback Not Complied

Violations Found

H · V14 ×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V35
Single-use items
Single-use items improperly reused
I · V36 ×2
Proper ventilation
Inadequate ventilation and lighting
B · V53 ×2
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 13612690 PDA Verified Type: Routine - Food
Jan 14, 2026
Callback
Emergency Order Callback Not Complied

Violations Found

H · V14 ×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V35
Single-use items
Single-use items improperly reused
I · V36 ×2
Proper ventilation
Inadequate ventilation and lighting
B · V53 ×2
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 13611656 PDA Verified Type: Routine - Food
Jan 13, 2026
Emergency order recommended

Violations Found

H · V01
Management awareness
Person in charge not present or not performing duties
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V08 ×2
Proper hand/arm washing
Improper hand and arm washing technique
H · V14 ×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V25
Allergen awareness
No allergen awareness demonstrated
H · V28
Water supply
No approved potable water supply
I · V29 ×2
Proper sewage disposal
Improper sewage or waste water disposal
I · V35
Single-use items
Single-use items improperly reused
I · V36 ×4
Proper ventilation
Inadequate ventilation and lighting
B · V51
Premises clean
Premises not clean or in disrepair
B · V53 ×2
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 13454487 PDA Verified Type: Routine - Food
Jul 7, 2025
Inspection Completed - No Further Action

Violations Found

H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V13
Parasite destruction
Parasite destruction procedures not followed
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
I · V36
Proper ventilation
Inadequate ventilation and lighting
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food Visit ID: 10908327 PDA Verified Type: Routine - Food