MARFIL BISTRO
dba INTERGLOBAL BROKERS INC
About this restaurant
Marfil Bistro is a seating restaurant with 152 seats located at 8347 NW 36th Street in Miami. Reviews describe it as a Mediterranean restaurant offering breakfast, brunch, and dinner service. According to web sources, the restaurant operates Monday through Thursday from 11:30 a.m. to 9:00 p.m., Friday from 11:30 a.m. to 11:00 p.m., and Saturday starting at 11:00 a.m.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
B
Food Safety Grade
Good
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
8347 NW 36 ST UNIT A
MIAMI, FL 33166 - DBPR District
- District 1 — Miami (licenses expire October)
- County (Region Code)
- Broward (code 6)
- Seating
- 152 seats
License
- License Number
- SEA2333753
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Oct 1, 2026
- Last Inspection
- Feb 11, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Feb 11, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food
Visit ID: 13552853
PDA Verified
Type: Routine - Food
|
|||||||
|
Oct 17, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 10887809
PDA Verified
Type: Routine - Food
|
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