CAMILA'S RESTAURANT
dba CAMILA'S RESTAURANT INC
About this restaurant
Camila's Restaurant is a seating restaurant located at 129 SE 1st Ave in Miami with a capacity of 200 seats. The restaurant serves Brazilian cuisine and operates a buffet system. According to available sources, the establishment has been in operation for over 30 years and offers a variety of salads, hot dishes, meats, grills, and desserts.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
D
Food Safety Grade
Below average
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
129 SE 1 AVE
MIAMI, FL 331311001 - Phone
- (305)375-0992
- DBPR District
- District 1 — Miami (licenses expire October)
- County (Region Code)
- Columbia (code 12)
- Seating
- 200 seats
License
- License Number
- SEA2318252
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Oct 1, 2026
- Last Inspection
- Jan 26, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Jan 26, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V05
Handwashing procedures
Inadequate handwashing by food employees
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V11
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
×2
Proper cooking temps
Food not cooked to required minimum temperature
H · V21
×2
Time as control
Time as a public health control not properly used
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V40
Wiping cloths usage
Improper use of wiping cloths
Class: Food
Visit ID: 13503272
PDA Verified
Type: Routine - Food
|
|||||||
|
Aug 25, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V05
×2
Handwashing procedures
Inadequate handwashing by food employees
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V11
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
Class: Food
Visit ID: 10920117
PDA Verified
Type: Routine - Food
|
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