BLUE SAKE

dba THAI APOGEE INC

About this restaurant

Blue Sake is a seating restaurant located at 1425 Main Street in Dunedin with 150 seats, operated by Thai Apogee Inc. The restaurant serves Asian cuisine including Thai, Chinese, Korean, and Japanese food, and has been operating in the Dunedin area since 2013. According to available information, Blue Sake offers vegetarian, vegan, and gluten-free options and provides dine-in, takeout, and delivery services.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

D

Food Safety Grade

Below average

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
1425 MAIN ST SUITES IJK
DUNEDIN, FL 34698
Phone
727-424-9771
DBPR District
District 3 — Tampa (licenses expire February)
County (Region Code)
Hamilton (code 24)
Seating
150 seats

License

License Number
SEA6210330
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Feb 1, 2027
Last Inspection
Apr 17, 2026
Date Result Expand
Apr 17, 2026
Inspection Completed - No Further Action

Violations Found

H · V01 ×2
Management awareness
Person in charge not present or not performing duties
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V08 ×2
Proper hand/arm washing
Improper hand and arm washing technique
H · V14 ×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
I · V31 ×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
Class: Food Visit ID: 13594381 PDA Verified Type: Routine - Food
Dec 11, 2025
Inspection Completed - No Further Action

Violations Found

H · V01
Management awareness
Person in charge not present or not performing duties
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V08 ×2
Proper hand/arm washing
Improper hand and arm washing technique
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V13
Parasite destruction
Parasite destruction procedures not followed
H · V14 ×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
I · V31 ×3
Clean multi-use utensils
Multi-use utensils not properly cleaned
Class: Food Visit ID: 10898911 PDA Verified Type: Routine - Food