DANNY'S BAR AND GRILL

dba TAYLOR BROTHERS HOLDINGS LLC

About this restaurant

Danny's Bar and Grill is a seating restaurant located at 3105 Grand Boulevard in Holiday, Florida, with a capacity of 68 seats. Operated by Taylor Brothers Holdings LLC, the establishment serves American comfort food and offers dine-in, outdoor seating, and takeout options. The restaurant has been inspected multiple times by local health authorities.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

C

Food Safety Grade

Fair

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
3105 GRAND BLVD
HOLIDAY, FL 34690
Phone
7275347212
DBPR District
District 3 — Tampa (licenses expire February)
County (Region Code)
Lake (code 35)
Seating
68 seats

License

License Number
SEA6102138
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Feb 1, 2027
Last Inspection
Apr 16, 2026
Date Result Expand
Apr 16, 2026
Inspection Completed - No Further Action

Violations Found

H · V22 ×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V31 ×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V36 ×2
Proper ventilation
Inadequate ventilation and lighting
Class: Food Visit ID: 10892264 PDA Verified Type: Routine - Food
Dec 22, 2025
Callback
Call Back - Complied

No violation details recorded for this inspection.

Class: Food Visit ID: 13599718 PDA Verified Type: Complaint Partial
Dec 18, 2025
Administrative complaint recommended

Violations Found

I · V35 ×2
Single-use items
Single-use items improperly reused
Class: Food Visit ID: 13599531 PDA Verified Type: Complaint Partial
Dec 1, 2025
Inspection Completed - No Further Action

Violations Found

H · V01
Management awareness
Person in charge not present or not performing duties
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14 ×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22 ×3
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V35
Single-use items
Single-use items improperly reused
I · V36 ×3
Proper ventilation
Inadequate ventilation and lighting
Class: Food Visit ID: 13465957 PDA Verified Type: Routine - Food
Aug 7, 2025
Callback
Call Back - Complied

Violations Found

H · V22 ×2
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food Visit ID: 13484545 PDA Verified Type: Complaint Full
Aug 6, 2025
Administrative complaint recommended

Violations Found

H · V01
Management awareness
Person in charge not present or not performing duties
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V22 ×4
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V35 ×2
Single-use items
Single-use items improperly reused
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food Visit ID: 13481095 PDA Verified Type: Complaint Full
Jul 18, 2025
Callback
Emergency Order Callback Complied

Violations Found

I · V35
Single-use items
Single-use items improperly reused
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 13463370 PDA Verified Type: Complaint Full
Jul 16, 2025
Emergency order recommended

Violations Found

H · V02
Employee health policy
No employee health policy or inadequate policy
H · V11
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
I · V35 ×3
Single-use items
Single-use items improperly reused
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 13461829 PDA Verified Type: Complaint Full