ENGINE NO.9

dba ENGINE NO. 9 INC

About this restaurant

Engine No. 9 is a seating restaurant located at 56 Dr. Martin Luther King Jr. Boulevard in St. Petersburg with 34 seats. According to online sources, the establishment specializes in gourmet prime beef burgers and is described as a sports bar. The restaurant can be reached at (727) 623-0938 for more information.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

D

Food Safety Grade

Below average

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
56 DR MLK JR BLVD
ST. PETERSBURG, FL 33705-1557
DBPR District
District 3 — Tampa (licenses expire February)
County (Region Code)
Leon (code 37)
Seating
34 seats

License

License Number
SEA6216893
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Feb 1, 2027
Last Inspection
Mar 26, 2026
Date Result Expand
Mar 26, 2026
Inspection Completed - No Further Action

Violations Found

H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V32
Proper sanitizing
Improper sanitizing solution or procedures
B · V51
Premises clean
Premises not clean or in disrepair
B · V53 ×2
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 13547725 PDA Verified Type: Routine - Food
Dec 18, 2025
Callback
Call Back - Complied

Violations Found

I · V32
Proper sanitizing
Improper sanitizing solution or procedures
Class: Food Visit ID: 13547356 PDA Verified Type: Routine - Food
Oct 13, 2025
Warning Issued

Violations Found

H · V01
Management awareness
Person in charge not present or not performing duties
H · V10
Approved food source
Food from unapproved or unknown source
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
I · V31 ×3
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V32 ×2
Proper sanitizing
Improper sanitizing solution or procedures
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
B · V51
Premises clean
Premises not clean or in disrepair
B · V53 ×4
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 10894000 PDA Verified Type: Routine - Food