ARCO IRIS CAFE
dba GONZALEZ JORGE & MADELIN
About this restaurant
Arco Iris Cafe is a family-run Cuban restaurant located at 4001 North Habana Avenue in Tampa with 44 seats. According to online reviews, the establishment serves authentic Cuban cuisine and is known for generous portions at affordable prices. The restaurant operates as a seating establishment under the licensee Jorge Gonzalez and Madelin Gonzalez.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
F
Food Safety Grade
Poor
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
4001 N HABANA AVE
TAMPA, FL 33607 - Phone
- 813.872.8306
- DBPR District
- District 3 — Tampa (licenses expire February)
- County (Region Code)
- Collier (code 11)
- Seating
- 44 seats
License
- License Number
- SEA3916730
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Feb 1, 2027
- Last Inspection
- Apr 16, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Apr 21, 2026
Callback
|
Call Back - Complied | ||||||
|
Violations Found
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V08
×3
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V13
Parasite destruction
Parasite destruction procedures not followed
H · V21
Time as control
Time as a public health control not properly used
B · V50
Adequate lighting
Inadequate lighting in food preparation/storage areas
Class: Food
Visit ID: 13675067
PDA Verified
Type: Routine - Food
|
|||||||
|
Apr 16, 2026
|
Warning Issued | ||||||
|
Violations Found
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V08
×3
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V13
Parasite destruction
Parasite destruction procedures not followed
H · V21
Time as control
Time as a public health control not properly used
I · V31
×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
B · V50
Adequate lighting
Inadequate lighting in food preparation/storage areas
Class: Food
Visit ID: 13558099
PDA Verified
Type: Routine - Food
|
|||||||
|
Oct 23, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08
×3
Proper hand/arm washing
Improper hand and arm washing technique
H · V12
×2
Shell stock requirements
Inadequate shell stock identification/records
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V21
Time as control
Time as a public health control not properly used
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
Class: Food
Visit ID: 10908103
PDA Verified
Type: Routine - Food
|
|||||||