FONDA SABANETA

dba K & K SOLUTION GROUP LLC

About this restaurant

Fonda Sabaneta is a seating restaurant with 35 seats located at 1101 SW 8th Street in Miami. The business is licensed under K & K Solution Group LLC. Reviews describe it as serving authentic Colombian cuisine with traditional dishes and generous portions.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

C

Food Safety Grade

Fair

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
1101 SW 8 ST
MIAMI, FL 33130
Phone
786-809-6540
DBPR District
District 1 — Miami (licenses expire October)
County (Region Code)
Dixie (code 15)
Seating
35 seats

License

License Number
SEA2312973
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Oct 1, 2026
Last Inspection
Oct 17, 2025
Date Result Expand
Oct 17, 2025
Callback
Call Back - Complied

Violations Found

I · V35
Single-use items
Single-use items improperly reused
Class: Food Visit ID: 13540100 PDA Verified Type: Routine - Food
Oct 17, 2025
Inspection Completed - No Further Action

Violations Found

H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V31 ×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V32 ×2
Proper sanitizing
Improper sanitizing solution or procedures
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food Visit ID: 13522234 PDA Verified Type: Food-Licensing Inspection
Oct 6, 2025
Callback
Call Back - Extension given, pending

Violations Found

I · V35 ×2
Single-use items
Single-use items improperly reused
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food Visit ID: 13526223 PDA Verified Type: Routine - Food
Sep 22, 2025
Callback
Call Back - Extension given, pending

Violations Found

H · V05
Handwashing procedures
Inadequate handwashing by food employees
H · V14 ×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V27 ×3
Correct procedures
Required procedures for specialized processes not followed
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V32
Proper sanitizing
Improper sanitizing solution or procedures
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V35 ×2
Single-use items
Single-use items improperly reused
B · V51
Premises clean
Premises not clean or in disrepair
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 13524968 PDA Verified Type: Routine - Food
Sep 19, 2025
Warning Issued

Violations Found

H · V05
Handwashing procedures
Inadequate handwashing by food employees
H · V14 ×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16 ×2
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V27 ×4
Correct procedures
Required procedures for specialized processes not followed
I · V31 ×5
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V32 ×2
Proper sanitizing
Improper sanitizing solution or procedures
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V35 ×2
Single-use items
Single-use items improperly reused
B · V51
Premises clean
Premises not clean or in disrepair
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 13501184 PDA Verified Type: Routine - Food