CHURCH'S CHICKEN #464
dba CAJUN OPERATING COMPANY
About this restaurant
Church's Chicken #464 is a seating restaurant located at 1575 Gulf to Bay Boulevard in Clearwater, Florida, with a capacity of 30 seats. The establishment is operated by Cajun Operating Company under Florida's food service license.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
C
Food Safety Grade
Fair
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
1575 GULF TO BAY BLVD
CLEARWATER, FL 33755 - Phone
- 770.350.3834
- DBPR District
- District 3 — Tampa (licenses expire February)
- County (Region Code)
- Citrus (code 9)
- Seating
- 30 seats
License
- License Number
- SEA6201300
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Feb 1, 2027
- Last Inspection
- Apr 15, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Apr 15, 2026
|
Warning Issued | ||||||
|
Violations Found
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V35
Single-use items
Single-use items improperly reused
I · V36
Proper ventilation
Inadequate ventilation and lighting
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 13604059
PDA Verified
Type: Routine - Food
|
|||||||
|
Dec 29, 2025
Callback
|
Emergency Order Callback Complied | ||||||
|
Violations Found
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
I · V35
Single-use items
Single-use items improperly reused
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food
Visit ID: 13603843
PDA Verified
Type: Routine - Food
|
|||||||
|
Dec 29, 2025
|
Emergency order recommended | ||||||
|
Violations Found
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V11
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V21
Time as control
Time as a public health control not properly used
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V35
Single-use items
Single-use items improperly reused
I · V36
Proper ventilation
Inadequate ventilation and lighting
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food
Visit ID: 10872711
PDA Verified
Type: Routine - Food
|
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