CHURCH'S CHICKEN #464

dba CAJUN OPERATING COMPANY

About this restaurant

Church's Chicken #464 is a seating restaurant located at 1575 Gulf to Bay Boulevard in Clearwater, Florida, with a capacity of 30 seats. The establishment is operated by Cajun Operating Company under Florida's food service license.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

C

Food Safety Grade

Fair

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
1575 GULF TO BAY BLVD
CLEARWATER, FL 33755
Phone
770.350.3834
DBPR District
District 3 — Tampa (licenses expire February)
County (Region Code)
Citrus (code 9)
Seating
30 seats

License

License Number
SEA6201300
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Feb 1, 2027
Last Inspection
Apr 15, 2026
Date Result Expand
Apr 15, 2026
Warning Issued

Violations Found

H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V35
Single-use items
Single-use items improperly reused
I · V36
Proper ventilation
Inadequate ventilation and lighting
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 13604059 PDA Verified Type: Routine - Food
Dec 29, 2025
Callback
Emergency Order Callback Complied

Violations Found

H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
I · V35
Single-use items
Single-use items improperly reused
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food Visit ID: 13603843 PDA Verified Type: Routine - Food
Dec 29, 2025
Emergency order recommended

Violations Found

H · V02
Employee health policy
No employee health policy or inadequate policy
H · V11
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V21
Time as control
Time as a public health control not properly used
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V35
Single-use items
Single-use items improperly reused
I · V36
Proper ventilation
Inadequate ventilation and lighting
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food Visit ID: 10872711 PDA Verified Type: Routine - Food