PIEROGI GRILL & STEAKHOUSE

dba PIRAMIDA GRILL & STEAKHOUSE INC

About this restaurant

Pierogi Grill & Steakhouse is a seating restaurant located at 1535 Gulf to Bay Boulevard in Clearwater with a capacity of 160 seats. The establishment operates under a current, active permanent food service license issued to Piramida Grill & Steakhouse Inc. The restaurant's name reflects a focus on Eastern European cuisine, though specific menu details are not provided in the available records.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address: 1535 GULF TO BAY BLVD
CLEARWATER, FL 33755
Phone: 727-240-8980
DBPR District: District 3 — Tampa (licenses expire February)
County (Region Code): Citrus (code 9)
Seating: 160 seats

License

License Number: SEA6215987
Establishment Type: Seating Restaurant
Base Risk Level
License Expiry: Feb 1, 2027
Last Inspection: Apr 16, 2026

Date	Type	Result	High	Int.	Basic	Total
May 18, 2026 Callback	Routine - Food	Call Back - Complied	0	1	4	5
Violations Found H · V08 Proper hand/arm washing Improper hand and arm washing technique H · V14 ×2 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V22 Consumer advisory No consumer advisory for raw/undercooked foods I · V36 Proper ventilation Inadequate ventilation and lighting Class: Food Visit ID: 13675283 PDA Verified Type: Routine - Food
Apr 16, 2026	Routine - Food	Warning Issued	3	3	12	18
Violations Found H · V02 Employee health policy No employee health policy or inadequate policy H · V03 Employee health reporting Employee not reporting symptoms of illness H · V08 ×4 Proper hand/arm washing Improper hand and arm washing technique H · V14 ×3 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V22 ×3 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled H · V25 Allergen awareness No allergen awareness demonstrated I · V35 Single-use items Single-use items improperly reused I · V36 Proper ventilation Inadequate ventilation and lighting I · V42 Equipment condition Equipment in poor repair or condition B · V46 No smoking signs Required no smoking signs not posted B · V53 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 13632019 PDA Verified Type: Routine - Food
Feb 24, 2026 Callback	Routine - Food	Call Back - Complied	0	0	5	5
Violations Found H · V14 ×4 Food contact surfaces Food contact surfaces not properly cleaned/sanitized I · V35 Single-use items Single-use items improperly reused Class: Food Visit ID: 13631917 PDA Verified Type: Routine - Food
Feb 12, 2026 Callback	Routine - Food	Emergency Order Callback Time Extension	1	0	6	7
Violations Found H · V14 ×4 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V22 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled I · V35 Single-use items Single-use items improperly reused Class: Food Visit ID: 13631773 PDA Verified Type: Routine - Food
Feb 12, 2026 Callback	Routine - Food	Emergency Order Callback Not Complied	3	1	6	10
Violations Found H · V03 Employee health reporting Employee not reporting symptoms of illness H · V14 ×4 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V22 ×2 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled I · V35 ×2 Single-use items Single-use items improperly reused Class: Food Visit ID: 13631093 PDA Verified Type: Routine - Food
Feb 11, 2026	Routine - Food	Emergency order recommended	5	6	14	25
Violations Found H · V03 Employee health reporting Employee not reporting symptoms of illness H · V10 Approved food source Food from unapproved or unknown source H · V14 ×4 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V21 Time as control Time as a public health control not properly used H · V22 ×2 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled H · V27 Correct procedures Required procedures for specialized processes not followed I · V31 ×4 Clean multi-use utensils Multi-use utensils not properly cleaned I · V35 ×5 Single-use items Single-use items improperly reused I · V36 Proper ventilation Inadequate ventilation and lighting B · V50 Adequate lighting Inadequate lighting in food preparation/storage areas B · V51 ×2 Premises clean Premises not clean or in disrepair Class: Food Visit ID: 10914388 PDA Verified Type: Routine - Food