PETRA
dba REEM AL-BAWADY INC
About this restaurant
Petra is a Mediterranean restaurant located at 4812 E Busch Blvd in Tampa, with a seating capacity of 49. According to available information, the restaurant specializes in authentic Mediterranean and Middle Eastern cuisine, including dishes like shawarma, kebabs, and Mansaf, and operates daily for lunch and dinner with extended weekend hours. The business is family-owned and established in 2004, with multiple locations in the Tampa area.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
Food Safety Grade
Fair
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
4812 E BUSCH BLVD
TAMPA, FL 33617 - Phone
- 8139831400
- DBPR District
- District 3 — Tampa (licenses expire February)
- County (Region Code)
- Jackson (code 32)
- Seating
- 49 seats
License
- License Number
- SEA3912598
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Feb 1, 2026
- Last Inspection
- Mar 9, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Mar 9, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V14
×3
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V31
×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V36
Proper ventilation
Inadequate ventilation and lighting
B · V50
Adequate lighting
Inadequate lighting in food preparation/storage areas
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food
Visit ID: 13531049
PDA Verified
Type: Routine - Food
|
|||||||
|
Sep 25, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V14
×3
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V36
Proper ventilation
Inadequate ventilation and lighting
I · V40
Wiping cloths usage
Improper use of wiping cloths
B · V50
Adequate lighting
Inadequate lighting in food preparation/storage areas
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food
Visit ID: 10917501
PDA Verified
Type: Routine - Food
|
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