MELTING POT TAMPA
dba MARLYN INC
About this restaurant
Melting Pot Tampa is a seating restaurant located at 13164 N Dale Mabry Highway in Tampa, with a capacity of 237 seats. The establishment operates as part of the Melting Pot restaurant chain and serves fondue-style dining. It can be reached at 813-962-6936 for inquiries about menus and dining options.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
B
Food Safety Grade
Good
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
13164 N DALE MABRY
TAMPA, FL 33618 - Phone
- 813-962-6936
- DBPR District
- District 3 — Tampa (licenses expire February)
- County (Region Code)
- Dixie (code 15)
- Seating
- 237 seats
License
- License Number
- SEA3906994
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Feb 1, 2027
- Last Inspection
- Apr 29, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Apr 29, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V08
×2
Proper hand/arm washing
Improper hand and arm washing technique
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V21
Time as control
Time as a public health control not properly used
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food
Visit ID: 13518620
PDA Verified
Type: Routine - Food
|
|||||||
|
Sep 10, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V08
×2
Proper hand/arm washing
Improper hand and arm washing technique
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V25
Allergen awareness
No allergen awareness demonstrated
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
×3
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
B · V50
Adequate lighting
Inadequate lighting in food preparation/storage areas
Class: Food
Visit ID: 10876251
PDA Verified
Type: Routine - Food
|
|||||||