SALEM'S FRESH EATS
dba GARSALLI SALEM
D
Food Safety Grade
Below average
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
4004 E HILLSBOROUGH AVE
TAMPA, FL 336103848 - Phone
- 813.898.2828
- DBPR District
- District 3 — Tampa (licenses expire February)
- County (Region Code)
- Holmes (code 30)
- Seating
- 24 seats
License
- License Number
- SEA3910754
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Feb 1, 2027
- Last Inspection
- Apr 24, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Apr 24, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V10
Approved food source
Food from unapproved or unknown source
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
H · V25
Allergen awareness
No allergen awareness demonstrated
I · V31
×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V36
Proper ventilation
Inadequate ventilation and lighting
I · V42
Equipment condition
Equipment in poor repair or condition
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 13517152
PDA Verified
Type: Routine - Food
|
|||||||
|
Sep 8, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
×4
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V33
×2
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V40
Wiping cloths usage
Improper use of wiping cloths
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food
Visit ID: 10905987
PDA Verified
Type: Routine - Food
|
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