BROOKLYN PIZZA

dba PARADISE PIZZERIA LLC

About this restaurant

Brooklyn Pizza is a seating restaurant with 50 seats located at 3650 N Federal Highway in Lighthouse Point. The establishment operates under the license of Paradise Pizzeria LLC and serves pizza, pasta, and other Italian dishes. According to online sources, the restaurant is generally open daily starting at 11 AM, with evening hours varying by day of the week.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

Food Safety Grade

Fair

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address: 3650 N FEDERAL HWY
LIGHTHOUSE POINT, FL 33064
DBPR District: District 2 — Fort Lauderdale (licenses expire December)
County (Region Code): Dixie (code 15)
Seating: 50 seats

License

License Number: SEA1601085
Establishment Type: Seating Restaurant
Base Risk Level
License Expiry: Dec 1, 2026
Last Inspection: Mar 6, 2026

Date	Type	Result	High	Int.	Basic	Total
Mar 6, 2026	Food-Licensing Inspection	Inspection Completed - No Further Action	0	0	2	2
Violations Found H · V25 Allergen awareness No allergen awareness demonstrated I · V42 Equipment condition Equipment in poor repair or condition Class: Food Visit ID: 13640029 PDA Verified Type: Food-Licensing Inspection
Feb 9, 2026 Callback	Routine - Food	Call Back - Admin. complaint recommended	2	1	4	7
Violations Found H · V03 Employee health reporting Employee not reporting symptoms of illness H · V08 Proper hand/arm washing Improper hand and arm washing technique I · V29 Proper sewage disposal Improper sewage or waste water disposal I · V36 ×2 Proper ventilation Inadequate ventilation and lighting I · V42 Equipment condition Equipment in poor repair or condition B · V53 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 13592869 PDA Verified Type: Routine - Food
Dec 10, 2025	Routine - Food	Administrative complaint recommended	5	2	6	13
Violations Found H · V03 Employee health reporting Employee not reporting symptoms of illness H · V08 Proper hand/arm washing Improper hand and arm washing technique H · V12 ×3 Shell stock requirements Inadequate shell stock identification/records H · V13 Parasite destruction Parasite destruction procedures not followed I · V29 ×2 Proper sewage disposal Improper sewage or waste water disposal I · V36 ×2 Proper ventilation Inadequate ventilation and lighting I · V42 Equipment condition Equipment in poor repair or condition B · V53 ×2 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 10889577 PDA Verified Type: Routine - Food
Sep 22, 2025 Callback	Complaint Full	Call Back - Complied	0	1	2	3
Violations Found H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature I · V36 Proper ventilation Inadequate ventilation and lighting Class: Food Visit ID: 13470179 PDA Verified Type: Complaint Full
Jul 23, 2025 Callback	Complaint Full	Call Back - Extension given, pending	0	3	2	5
Violations Found H · V11 Food in good condition Food in poor condition, mislabeled, or adulterated H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature I · V36 Proper ventilation Inadequate ventilation and lighting B · V53 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 13468483 PDA Verified Type: Complaint Full
Jul 22, 2025	Complaint Full	Administrative complaint recommended	4	6	12	22
Violations Found H · V01 Management awareness Person in charge not present or not performing duties H · V02 Employee health policy No employee health policy or inadequate policy H · V03 Employee health reporting Employee not reporting symptoms of illness H · V08 ×2 Proper hand/arm washing Improper hand and arm washing technique H · V10 Approved food source Food from unapproved or unknown source H · V11 Food in good condition Food in poor condition, mislabeled, or adulterated H · V14 ×4 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 ×2 Proper cooking temps Food not cooked to required minimum temperature H · V21 Time as control Time as a public health control not properly used H · V22 Consumer advisory No consumer advisory for raw/undercooked foods H · V25 Allergen awareness No allergen awareness demonstrated I · V31 Clean multi-use utensils Multi-use utensils not properly cleaned I · V35 Single-use items Single-use items improperly reused I · V36 Proper ventilation Inadequate ventilation and lighting I · V41 Toilet facilities Inadequate or improperly maintained toilet facilities I · V42 Equipment condition Equipment in poor repair or condition B · V53 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 13466600 PDA Verified Type: Complaint Full