PLEZI RESTAURANT AND LOUNGE

dba JOANE INVESTMENTS LLC

About this restaurant

Plezi Restaurant and Lounge is a seating restaurant located at 7776 NW 44 ST in Sunrise, Florida, with a capacity of 49 seats. The establishment is operated by Joane Investments LLC. Limited information about the restaurant's menu, cuisine type, and services is available from public sources.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

F

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
7776 NW 44 ST
SUNRISE, FL 33351
Phone
5612607876
DBPR District
District 2 — Fort Lauderdale (licenses expire December)
County (Region Code)
Citrus (code 9)
Seating
49 seats

License

License Number
SEA1623653
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Dec 1, 2026
Last Inspection
Feb 9, 2026
Date Result Expand
Apr 28, 2026
Callback
Call Back - Complied

No violation details recorded for this inspection.

Class: Food Visit ID: 13629220 PDA Verified Type: Routine - Food
Feb 9, 2026
Warning Issued

Violations Found

H · V01
Management awareness
Person in charge not present or not performing duties
H · V03 ×2
Employee health reporting
Employee not reporting symptoms of illness
H · V08 ×4
Proper hand/arm washing
Improper hand and arm washing technique
H · V11
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V13 ×2
Parasite destruction
Parasite destruction procedures not followed
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
B · V53 ×3
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 13542312 PDA Verified Type: Routine - Food
Oct 7, 2025
Inspection Completed - No Further Action

Violations Found

H · V05
Handwashing procedures
Inadequate handwashing by food employees
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
I · V36
Proper ventilation
Inadequate ventilation and lighting
I · V38
Waste properly disposed
Improper waste disposal or recycling
Class: Food Visit ID: 10865982 PDA Verified Type: Food-Licensing Inspection