CHATEAU BLEAU RESTAURANT
dba CHATEAUBLEAU INN INC
About this restaurant
Chateau Bleau Restaurant is a seating restaurant located at 1111 Ponce De Leon Boulevard in Coral Gables, with a capacity of 60 seats. The establishment is operated by Chateau Bleau Inn Inc and holds a permanent food service license. For current inspection information or to verify operating status, contact the restaurant directly at (305) 448-2634.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
C
Food Safety Grade
Fair
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
1111 PONCE DE LEON BLVD
CORAL GABLES, FL 331343321 - Phone
- (305)448-2634
- DBPR District
- District 1 — Miami (licenses expire October)
- County (Region Code)
- Duval (code 16)
- Seating
- 60 seats
License
- License Number
- SEA2300558
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Oct 1, 2026
- Last Inspection
- Feb 26, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Feb 26, 2026
|
Administrative complaint recommended | ||||||
|
Violations Found
H · V05
Handwashing procedures
Inadequate handwashing by food employees
H · V10
×3
Approved food source
Food from unapproved or unknown source
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
B · V50
Adequate lighting
Inadequate lighting in food preparation/storage areas
Class: Food
Visit ID: 13495963
PDA Verified
Type: Routine - Food
|
|||||||
|
Oct 21, 2025
Callback
|
Call Back - Complied | ||||||
|
Violations Found
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food
Visit ID: 13495183
PDA Verified
Type: Routine - Food
|
|||||||
|
Aug 18, 2025
|
Warning Issued | ||||||
|
Violations Found
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V36
Proper ventilation
Inadequate ventilation and lighting
I · V42
Equipment condition
Equipment in poor repair or condition
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 10890508
PDA Verified
Type: Routine - Food
|
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