CHICKEN HOUSE #6
dba ALTAS CAFE CORP
About this restaurant
Chicken House #6 is a seating restaurant operated by Altas Cafe Corp located at 251 North University Dr in Pembroke Pines with 197 seats. The establishment offers delivery service through multiple platforms including Uber Eats and Postmates.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
D
Food Safety Grade
Below average
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
251 N UNIVERSITY DR
PEMBROKE PINE, FL 33024 - Phone
- 786-781-0121
- DBPR District
- District 2 — Fort Lauderdale (licenses expire December)
- County (Region Code)
- Lafayette (code 34)
- Seating
- 197 seats
License
- License Number
- SEA1617315
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Dec 1, 2026
- Last Inspection
- Feb 2, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Feb 2, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
I · V31
×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V36
Proper ventilation
Inadequate ventilation and lighting
I · V40
Wiping cloths usage
Improper use of wiping cloths
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
B · V50
Adequate lighting
Inadequate lighting in food preparation/storage areas
Class: Food
Visit ID: 13528140
PDA Verified
Type: Routine - Food
|
|||||||
|
Oct 1, 2025
Callback
|
Call Back - Admin. complaint recommended | ||||||
|
Violations Found
H · V05
Handwashing procedures
Inadequate handwashing by food employees
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
Class: Food
Visit ID: 13527784
PDA Verified
Type: Routine - Food
|
|||||||
|
Sep 23, 2025
|
Warning Issued | ||||||
|
Violations Found
H · V02
×2
Employee health policy
No employee health policy or inadequate policy
H · V05
Handwashing procedures
Inadequate handwashing by food employees
H · V10
×2
Approved food source
Food from unapproved or unknown source
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V21
Time as control
Time as a public health control not properly used
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V25
Allergen awareness
No allergen awareness demonstrated
I · V31
×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
Class: Food
Visit ID: 10912393
PDA Verified
Type: Routine - Food
|
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