CHINA WOK

dba CAI HANG MIN

F

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address: 9340 SW 56 ST
MIAMI, FL 33165
Phone: 305.596.6288
DBPR District: District 1 — Miami (licenses expire October)
County (Region Code): Gadsden (code 20)
Seating: 12 seats

License

License Number: SEA2331927
Establishment Type: Seating Restaurant
Base Risk Level
License Expiry: Oct 1, 2026
Last Inspection: Jan 28, 2026

Date	Type	Result	High	Int.	Basic	Total	Expand
Jan 28, 2026	Routine - Food	Inspection Completed - No Further Action	3	3	7	13
Violations Found H · V01 Management awareness Person in charge not present or not performing duties H · V02 Employee health policy No employee health policy or inadequate policy H · V08 Proper hand/arm washing Improper hand and arm washing technique H · V14 ×2 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V21 Time as control Time as a public health control not properly used H · V22 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled I · V31 Clean multi-use utensils Multi-use utensils not properly cleaned I · V36 Proper ventilation Inadequate ventilation and lighting I · V40 Wiping cloths usage Improper use of wiping cloths I · V41 ×2 Toilet facilities Inadequate or improperly maintained toilet facilities Class: Food Visit ID: 13522013 PDA Verified Type: Routine - Food
Sep 17, 2025 Callback	Routine - Food	Call Back - Complied	0	0	3	3
Violations Found H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled I · V36 ×2 Proper ventilation Inadequate ventilation and lighting Class: Food Visit ID: 13521643 PDA Verified Type: Routine - Food
Sep 16, 2025	Routine - Food	Warning Issued	5	1	8	14
Violations Found H · V01 Management awareness Person in charge not present or not performing duties H · V03 Employee health reporting Employee not reporting symptoms of illness H · V08 Proper hand/arm washing Improper hand and arm washing technique H · V10 Approved food source Food from unapproved or unknown source H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V21 Time as control Time as a public health control not properly used H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled I · V29 Proper sewage disposal Improper sewage or waste water disposal I · V31 Clean multi-use utensils Multi-use utensils not properly cleaned I · V36 ×3 Proper ventilation Inadequate ventilation and lighting I · V41 ×2 Toilet facilities Inadequate or improperly maintained toilet facilities Class: Food Visit ID: 10883233 PDA Verified Type: Routine - Food