MANTA PERUVIAN CUISINE
dba MANTA AQP INC
About this restaurant
MANTA PERUVIAN CUISINE is a seating restaurant located at 2410 N Federal Highway in Lighthouse Point with 147 seats. The restaurant serves Peruvian cuisine and is described in reviews as offering a unique culinary experience that fuses Indigenous Peruvian, European, and Asian culinary traditions using fresh ingredients and traditional recipes. According to available information, the restaurant operates Monday through Friday from 12:00 pm to 9:00 pm.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
Food Safety Grade
Fair
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
2410 N FEDERAL HWY
LIGHTHOUSE POINT, FL 33064 - Phone
- 7869065717
- DBPR District
- District 2 — Fort Lauderdale (licenses expire December)
- County (Region Code)
- Dixie (code 15)
- Seating
- 147 seats
License
- License Number
- SEA1626063
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Dec 1, 2026
- Last Inspection
- Jan 15, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Jan 20, 2026
Callback
|
Call Back - Complied | ||||||
|
No violation details recorded for this inspection.
Class: Food
Visit ID: 13613459
PDA Verified
Type: Routine - Food
|
|||||||
|
Jan 15, 2026
|
Warning Issued | ||||||
|
Violations Found
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V21
Time as control
Time as a public health control not properly used
B · V50
×2
Adequate lighting
Inadequate lighting in food preparation/storage areas
Class: Food
Visit ID: 13547808
PDA Verified
Type: Routine - Food
|
|||||||
|
Oct 13, 2025
|
Administrative complaint recommended | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V21
Time as control
Time as a public health control not properly used
I · V31
×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
Class: Food
Visit ID: 10915212
PDA Verified
Type: Routine - Food
|
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