APIZZA BROOKLYN
dba TRINITY PRUF CREATIONS INC
About this restaurant
Apizza Brooklyn is a seating restaurant with 65 seats located on South Dixie Highway in Miami. The establishment offers traditional Italian dishes, including Neapolitan pizzas made with homemade mozzarella and fresh ingredients. The restaurant provides both dine-in and takeout service.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
F
Food Safety Grade
Poor
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
9513 - 9515 S DIXIE HWY
MIAMI, FL 33156 - Phone
- 305.669.1769
- DBPR District
- District 1 — Miami (licenses expire October)
- County (Region Code)
- Lafayette (code 34)
- Seating
- 65 seats
License
- License Number
- SEA2331238
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Oct 1, 2026
- Last Inspection
- Jan 8, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Jan 8, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V11
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V12
×2
Shell stock requirements
Inadequate shell stock identification/records
H · V14
×4
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
×4
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V32
×2
Proper sanitizing
Improper sanitizing solution or procedures
I · V36
×3
Proper ventilation
Inadequate ventilation and lighting
B · V51
×2
Premises clean
Premises not clean or in disrepair
Class: Food
Visit ID: 13500573
PDA Verified
Type: Routine - Food
|
|||||||
|
Aug 22, 2025
Callback
|
Call Back - Admin. complaint recommended | ||||||
|
Violations Found
H · V10
Approved food source
Food from unapproved or unknown source
H · V14
×4
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V32
Proper sanitizing
Improper sanitizing solution or procedures
I · V35
Single-use items
Single-use items improperly reused
I · V36
×4
Proper ventilation
Inadequate ventilation and lighting
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food
Visit ID: 13500018
PDA Verified
Type: Routine - Food
|
|||||||
|
Aug 21, 2025
|
Warning Issued | ||||||
|
Violations Found
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
×2
Approved food source
Food from unapproved or unknown source
H · V11
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V14
×4
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V32
Proper sanitizing
Improper sanitizing solution or procedures
I · V35
Single-use items
Single-use items improperly reused
I · V36
×5
Proper ventilation
Inadequate ventilation and lighting
I · V40
Wiping cloths usage
Improper use of wiping cloths
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
B · V51
×2
Premises clean
Premises not clean or in disrepair
Class: Food
Visit ID: 10894685
PDA Verified
Type: Routine - Food
|
|||||||