RED PINE

dba FARMER'S TABLE OTC LLC

About this restaurant

Red Pine is a Chinese restaurant located at One Town Center Road in Boca Raton with 180 seats. Established in 2023, the restaurant offers traditional and innovative Chinese cuisine in an elevated setting and features private dining spaces. The establishment provides dine-in service, takeout, and delivery options.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

D

Food Safety Grade

Below average

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
1 TOWN CENTER RD STE 100
BOCA RATON, FL 33486
Phone
561-901-1949
DBPR District
District 2 — Fort Lauderdale (licenses expire December)
County (Region Code)
Escambia (code 17)
Seating
180 seats

License

License Number
SEA6022757
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Dec 1, 2026
Last Inspection
Mar 2, 2026
Date Result Expand
Mar 2, 2026
Inspection Completed - No Further Action

Violations Found

H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V10
Approved food source
Food from unapproved or unknown source
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food Visit ID: 13489156 PDA Verified Type: Routine - Food
Aug 12, 2025
Callback
 Call Back - Complied

No violation details recorded for this inspection.

Class: Food Visit ID: 13488747 PDA Verified Type: Routine - Food
Aug 11, 2025
Warning Issued

Violations Found

H · V01
Management awareness
Person in charge not present or not performing duties
H · V03 ×2
Employee health reporting
Employee not reporting symptoms of illness
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V40
Wiping cloths usage
Improper use of wiping cloths
Class: Food Visit ID: 10887911 PDA Verified Type: Routine - Food