GOURMET CREOLE

dba TURENNE CHRISTOPHE

About this restaurant

Gourmet Creole is a 30-seat seating restaurant located in Pompano Beach that specializes in Creole and Caribbean cuisine. The establishment is operated by Turenne Christophe and is licensed as a full-service restaurant. According to online sources, the restaurant serves Haitian fare and operates daily from 9:00 AM to 10:00 PM.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

C

Food Safety Grade

Fair

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
416 NE 36 ST
POMPANO BEACH, FL 33064
Phone
954 793 8587
DBPR District
District 2 — Fort Lauderdale (licenses expire December)
County (Region Code)
Dixie (code 15)
Seating
30 seats

License

License Number
SEA1625264
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Dec 1, 2026
Last Inspection
Dec 9, 2025
Date Result Expand
Dec 17, 2025
Callback
Call Back - Complied

No violation details recorded for this inspection.

Class: Food Visit ID: 13591820 PDA Verified Type: Routine - Food
Dec 9, 2025
Warning Issued

Violations Found

H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V36
Proper ventilation
Inadequate ventilation and lighting
I · V40
Wiping cloths usage
Improper use of wiping cloths
I · V42
Equipment condition
Equipment in poor repair or condition
B · V50
Adequate lighting
Inadequate lighting in food preparation/storage areas
Class: Food Visit ID: 10982856 PDA Verified Type: Routine - Food
Sep 2, 2025
Callback
Call Back - Complied

Violations Found

H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V40
Wiping cloths usage
Improper use of wiping cloths
I · V42
Equipment condition
Equipment in poor repair or condition
Class: Food Visit ID: 10982556 PDA Verified Type: Routine - Food
Jul 2, 2025
Warning Issued

Violations Found

H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V40
Wiping cloths usage
Improper use of wiping cloths
I · V42
Equipment condition
Equipment in poor repair or condition
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 10940956 PDA Verified Type: Routine - Food