FLORIDA HIBISCUS

dba MALA ENTERPRISES INC

About this restaurant

Florida Hibiscus is a seating restaurant operated by Mala Enterprises Inc. located at 8344 W Oakland Park Boulevard in Sunrise, Florida. The establishment has 70 seats and holds a permanent food service license. According to inspection records, the restaurant has undergone 19 total inspections, with the most recent inspection on August 2, 2024.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address: 8344 W OAKLAND PARK BLVD
SUNRISE, FL 33351
Phone: 954-914-3997
DBPR District: District 2 — Fort Lauderdale (licenses expire December)
County (Region Code): Citrus (code 9)
Seating: 70 seats

License

License Number: SEA1624884
Establishment Type: Seating Restaurant
Base Risk Level
License Expiry: Dec 1, 2026
Last Inspection: Apr 1, 2026

Date	Type	Result	High	Int.	Basic	Total
Apr 1, 2026	Complaint Full	Administrative complaint recommended	3	2	6	11
Violations Found H · V02 Employee health policy No employee health policy or inadequate policy H · V03 ×3 Employee health reporting Employee not reporting symptoms of illness H · V08 ×2 Proper hand/arm washing Improper hand and arm washing technique H · V10 Approved food source Food from unapproved or unknown source H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V22 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled B · V50 Adequate lighting Inadequate lighting in food preparation/storage areas Class: Food Visit ID: 13660465 PDA Verified Type: Complaint Full
Mar 26, 2026 Callback	Routine - Food	Call Back - Admin. complaint recommended	0	2	6	8
Violations Found H · V02 Employee health policy No employee health policy or inadequate policy H · V08 Proper hand/arm washing Improper hand and arm washing technique H · V10 Approved food source Food from unapproved or unknown source H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V22 ×2 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled B · V50 Adequate lighting Inadequate lighting in food preparation/storage areas Class: Food Visit ID: 13630940 PDA Verified Type: Routine - Food
Feb 11, 2026	Routine - Food	Warning Issued	4	4	11	19
Violations Found H · V01 Management awareness Person in charge not present or not performing duties H · V02 Employee health policy No employee health policy or inadequate policy H · V03 Employee health reporting Employee not reporting symptoms of illness H · V08 ×2 Proper hand/arm washing Improper hand and arm washing technique H · V10 ×2 Approved food source Food from unapproved or unknown source H · V12 Shell stock requirements Inadequate shell stock identification/records H · V13 Parasite destruction Parasite destruction procedures not followed H · V14 ×2 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V22 ×2 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled I · V31 ×3 Clean multi-use utensils Multi-use utensils not properly cleaned B · V50 ×2 Adequate lighting Inadequate lighting in food preparation/storage areas Class: Food Visit ID: 13527017 PDA Verified Type: Routine - Food
Sep 22, 2025	Routine - Food	Inspection Completed - No Further Action	1	3	7	11
Violations Found H · V01 Management awareness Person in charge not present or not performing duties H · V10 Approved food source Food from unapproved or unknown source H · V12 Shell stock requirements Inadequate shell stock identification/records H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V24 Toxic substance control Toxic substances improperly identified/stored/used H · V27 Correct procedures Required procedures for specialized processes not followed I · V31 Clean multi-use utensils Multi-use utensils not properly cleaned I · V32 ×2 Proper sanitizing Improper sanitizing solution or procedures I · V36 ×2 Proper ventilation Inadequate ventilation and lighting Class: Food Visit ID: 10901869 PDA Verified Type: Routine - Food