CRAFTY CRAB
dba CRAFTY CRAB BOYNTON BEACH INC
About this restaurant
Crafty Crab is a seafood restaurant located at 147 North Congress Avenue in Boynton Beach with seating for 180 guests. The restaurant is open Monday through Friday from 3:00 p.m. to midnight, and Saturday and Sunday from noon to midnight. According to online sources, it specializes in seafood cuisine and offers pickup and delivery options.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
F
Food Safety Grade
Poor
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
147 N CONGRESS AVE
BOYNTON BEACH, FL 33426 - Phone
- 561.866.8248
- DBPR District
- District 2 — Fort Lauderdale (licenses expire December)
- County (Region Code)
- Gilchrist (code 21)
- Seating
- 180 seats
License
- License Number
- SEA6020205
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Dec 1, 2026
- Last Inspection
- Feb 24, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Feb 24, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V01
×2
Management awareness
Person in charge not present or not performing duties
H · V03
×3
Employee health reporting
Employee not reporting symptoms of illness
H · V08
×2
Proper hand/arm washing
Improper hand and arm washing technique
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V31
×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V35
Single-use items
Single-use items improperly reused
I · V40
Wiping cloths usage
Improper use of wiping cloths
B · V50
Adequate lighting
Inadequate lighting in food preparation/storage areas
Class: Food
Visit ID: 13569453
PDA Verified
Type: Routine - Food
|
|||||||
|
Nov 5, 2025
|
Administrative complaint recommended | ||||||
|
Violations Found
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
Class: Food
Visit ID: 10912024
PDA Verified
Type: Routine - Food
|
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