HOOK & REEL

dba HOOK AND REEL BOULEVARD INC

About this restaurant

Hook & Reel is a seating restaurant located at 7841 Pines Boulevard in Pembroke Pines with a capacity of 160 seats. The establishment serves Cajun seafood and operates as a full-service restaurant with a bar. According to online sources, the restaurant features signature boiled seafood dishes and offers both dine-in and takeout service.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

D

Food Safety Grade

Below average

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
7841 PINES BLVD
PEMBROKE PINES, FL 33024
Phone
754.888.9223
DBPR District
District 2 — Fort Lauderdale (licenses expire December)
County (Region Code)
Lafayette (code 34)
Seating
160 seats

License

License Number
SEA1615239
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Dec 1, 2026
Last Inspection
Dec 10, 2025
Date Result Expand
Feb 10, 2026
Callback
Call Back - Admin. complaint recommended

Violations Found

B · V53
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 13593985 PDA Verified Type: Routine - Food
Dec 11, 2025
Callback
Call Back - Extension given, pending

Violations Found

H · V13
Parasite destruction
Parasite destruction procedures not followed
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 13592958 PDA Verified Type: Routine - Food
Dec 10, 2025
Warning Issued

Violations Found

H · V03 ×2
Employee health reporting
Employee not reporting symptoms of illness
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V13
Parasite destruction
Parasite destruction procedures not followed
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V21
Time as control
Time as a public health control not properly used
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
B · V50
Adequate lighting
Inadequate lighting in food preparation/storage areas
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 13472996 PDA Verified Type: Routine - Food
Jul 25, 2025
Inspection Completed - No Further Action

Violations Found

H · V11
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V13
Parasite destruction
Parasite destruction procedures not followed
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V25
Allergen awareness
No allergen awareness demonstrated
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
Class: Food Visit ID: 10939648 PDA Verified Type: Routine - Food