CHICKEN KITCHEN

dba CK PINECREST LLC

About this restaurant

Chicken Kitchen is a seating restaurant with 40 seats located at 11403 S Dixie Hwy in Miami. The restaurant specializes in chicken dishes and is part of a larger chain with multiple locations throughout South Florida. According to available information, the restaurant is open Monday through Friday from 11:00 am to 10:00 pm and offers both dine-in and online ordering options.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address: 11403 S DIXIE HWY
MIAMI, FL 33156
DBPR District: District 1 — Miami (licenses expire October)
County (Region Code): Lafayette (code 34)
Seating: 40 seats

License

License Number: SEA2327996
Establishment Type: Seating Restaurant
Base Risk Level
License Expiry: Oct 1, 2026
Last Inspection: Nov 7, 2025

Date	Type	Result	High	Int.	Basic	Total
Nov 8, 2025 Callback	Routine - Food	Call Back - Complied	0	1	5	6
Violations Found H · V13 ×2 Parasite destruction Parasite destruction procedures not followed H · V22 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled I · V36 Proper ventilation Inadequate ventilation and lighting B · V50 Adequate lighting Inadequate lighting in food preparation/storage areas Class: Food Visit ID: 13571557 PDA Verified Type: Routine - Food
Nov 7, 2025	Routine - Food	Warning Issued	3	4	11	18
Violations Found H · V03 Employee health reporting Employee not reporting symptoms of illness H · V08 Proper hand/arm washing Improper hand and arm washing technique H · V12 Shell stock requirements Inadequate shell stock identification/records H · V13 ×2 Parasite destruction Parasite destruction procedures not followed H · V22 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled H · V25 Allergen awareness No allergen awareness demonstrated I · V31 ×2 Clean multi-use utensils Multi-use utensils not properly cleaned I · V35 Single-use items Single-use items improperly reused I · V36 Proper ventilation Inadequate ventilation and lighting I · V40 Wiping cloths usage Improper use of wiping cloths I · V41 ×2 Toilet facilities Inadequate or improperly maintained toilet facilities B · V50 Adequate lighting Inadequate lighting in food preparation/storage areas B · V51 ×2 Premises clean Premises not clean or in disrepair Class: Food Visit ID: 10981665 PDA Verified Type: Routine - Food
Jul 1, 2025	Routine - Food	Inspection Completed - No Further Action	2	2	2	6
Violations Found H · V03 Employee health reporting Employee not reporting symptoms of illness H · V12 Shell stock requirements Inadequate shell stock identification/records H · V13 Parasite destruction Parasite destruction procedures not followed H · V22 Consumer advisory No consumer advisory for raw/undercooked foods I · V31 ×2 Clean multi-use utensils Multi-use utensils not properly cleaned Class: Food Visit ID: 10883513 PDA Verified Type: Routine - Food