NEW PIMENT BOUK RESTAURANT
About this restaurant
New Piment Bouk Restaurant is a seating restaurant located at 5961 NE 2nd Avenue in Miami with 44 seats. According to public records, the establishment has been inspected multiple times by health authorities.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
F
Food Safety Grade
Poor
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
5961 NE 2 AVE
MIAMI, FL 33137 - DBPR District
- District 1 — Miami (licenses expire October)
- County (Region Code)
- Holmes (code 30)
- Seating
- 44 seats
License
- License Number
- SEA2331655
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Oct 1, 2026
- Last Inspection
- Mar 23, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Mar 24, 2026
Callback
|
Call Back - Complied | ||||||
|
Violations Found
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V32
Proper sanitizing
Improper sanitizing solution or procedures
Class: Food
Visit ID: 13657452
PDA Verified
Type: Routine - Food
|
|||||||
|
Mar 23, 2026
|
Warning Issued | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V14
×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V32
Proper sanitizing
Improper sanitizing solution or procedures
I · V36
Proper ventilation
Inadequate ventilation and lighting
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
Class: Food
Visit ID: 13540754
PDA Verified
Type: Routine - Food
|
|||||||
|
Oct 6, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08
×2
Proper hand/arm washing
Improper hand and arm washing technique
H · V12
×2
Shell stock requirements
Inadequate shell stock identification/records
H · V14
×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V21
×2
Time as control
Time as a public health control not properly used
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V31
×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V32
Proper sanitizing
Improper sanitizing solution or procedures
I · V36
×4
Proper ventilation
Inadequate ventilation and lighting
B · V50
Adequate lighting
Inadequate lighting in food preparation/storage areas
Class: Food
Visit ID: 10905833
PDA Verified
Type: Routine - Food
|
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