SONESTA FORT LAUDERDALE - STEEL PAN

dba CAMBRIDGE TRS INC

About this restaurant

Steel Pan is a seating restaurant located at 999 N Fort Lauderdale Beach Blvd in Fort Lauderdale with a capacity of 135 seats. The establishment is operated by Cambridge TRS Inc.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

F

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
999 N FORT LAUDERDALE BEACH BLVD
FORT LAUDERDALE, FL 33304
Phone
954.315.1460
DBPR District
District 2 — Fort Lauderdale (licenses expire December)
County (Region Code)
Collier (code 11)
Seating
135 seats

License

License Number
SEA1624629
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Dec 1, 2026
Last Inspection
Mar 11, 2026
Date Result Expand
Mar 12, 2026
Callback
Call Back - Complied

No violation details recorded for this inspection.

Class: Food Visit ID: 13649340 PDA Verified Type: Routine - Food
Mar 11, 2026
Warning Issued

Violations Found

H · V03 ×3
Employee health reporting
Employee not reporting symptoms of illness
H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V21
Time as control
Time as a public health control not properly used
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V35
Single-use items
Single-use items improperly reused
Class: Food Visit ID: 13473095 PDA Verified Type: Routine - Food
Jul 26, 2025
Callback
Call Back - Complied

Violations Found

H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food Visit ID: 13472888 PDA Verified Type: Routine - Food
Jul 25, 2025
Administrative complaint recommended

Violations Found

H · V01
Management awareness
Person in charge not present or not performing duties
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V12 ×2
Shell stock requirements
Inadequate shell stock identification/records
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V24 ×2
Toxic substance control
Toxic substances improperly identified/stored/used
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V35
Single-use items
Single-use items improperly reused
I · V36
Proper ventilation
Inadequate ventilation and lighting
I · V40
Wiping cloths usage
Improper use of wiping cloths
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food Visit ID: 10898710 PDA Verified Type: Routine - Food