TARPON RIVER BREWING

dba DOWNTOWN FORT LAUDERDALE BREWERY LLC

About this restaurant

Tarpon River Brewing is a seating restaurant located at 280 SW 6th Street in Fort Lauderdale with 89 seats, operated by Downtown Fort Lauderdale Brewery LLC. The establishment features an 11,000 square foot warehouse space showcasing both a brewery and Old Florida style taproom, with 16 or more rotating and core beers on tap including lagers, ales, stouts, IPAs, and sour beers. According to web sources, the restaurant operates Monday through Thursday from 12:00 pm to 10:00 pm and extends hours on Friday and Saturday.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

C

Food Safety Grade

Fair

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
280 SW 6 ST
FORT LAUDERDALE, FL 33301
DBPR District
District 2 — Fort Lauderdale (licenses expire December)
County (Region Code)
Collier (code 11)
Seating
89 seats

License

License Number
SEA1624507
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Dec 1, 2026
Last Inspection
Apr 14, 2026
Date Result Expand
Apr 14, 2026
Inspection Completed - No Further Action

Violations Found

H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
Class: Food Visit ID: 13561640 PDA Verified Type: Routine - Food
Oct 29, 2025
Callback
Call Back - Complied

No violation details recorded for this inspection.

Class: Food Visit ID: 13561548 PDA Verified Type: Routine - Food
Oct 28, 2025
Warning Issued

Violations Found

H · V02
Employee health policy
No employee health policy or inadequate policy
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V05
Handwashing procedures
Inadequate handwashing by food employees
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V36
Proper ventilation
Inadequate ventilation and lighting
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
Class: Food Visit ID: 10929437 PDA Verified Type: Routine - Food