LA CARRETA MIA C-26-A
dba GLOBAL MIAMI JOINT VENTURE
About this restaurant
LA CARRETA MIA C-26-A is a seating restaurant located at 4200 NW 21 ST in Miami with a capacity of 197 seats. The establishment is operated by Global Miami Joint Venture under a permanent food service license. The restaurant has been subject to multiple health inspections as part of routine regulatory oversight.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
F
Food Safety Grade
Poor
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
4200 NW 21 ST CONC D-37
MIAMI, FL 33122 - Phone
- 305.876.0630
- DBPR District
- District 1 — Miami (licenses expire October)
- County (Region Code)
- Clay (code 10)
- Seating
- 197 seats
License
- License Number
- SEA2331966
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Oct 1, 2026
- Last Inspection
- Mar 10, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Mar 11, 2026
Callback
|
Call Back - Complied | ||||||
|
Violations Found
H · V14
×3
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V36
Proper ventilation
Inadequate ventilation and lighting
B · V48
Food storage
Food not properly stored or labeled in storage
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 13648336
PDA Verified
Type: Routine - Food
|
|||||||
|
Mar 10, 2026
|
Administrative complaint recommended | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
×5
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V36
×2
Proper ventilation
Inadequate ventilation and lighting
I · V38
Waste properly disposed
Improper waste disposal or recycling
I · V42
Equipment condition
Equipment in poor repair or condition
B · V48
Food storage
Food not properly stored or labeled in storage
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 13509861
PDA Verified
Type: Routine - Food
|
|||||||
|
Sep 10, 2025
Callback
|
Call Back - Complied | ||||||
|
Violations Found
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
B · V48
Food storage
Food not properly stored or labeled in storage
Class: Food
Visit ID: 13511978
PDA Verified
Type: Routine - Food
|
|||||||
|
Sep 4, 2025
Callback
|
Call Back - Admin. complaint recommended | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V13
Parasite destruction
Parasite destruction procedures not followed
H · V14
×3
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
B · V48
Food storage
Food not properly stored or labeled in storage
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 13509382
PDA Verified
Type: Routine - Food
|
|||||||
|
Sep 2, 2025
|
Warning Issued | ||||||
|
Violations Found
H · V01
×2
Management awareness
Person in charge not present or not performing duties
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08
×2
Proper hand/arm washing
Improper hand and arm washing technique
H · V13
Parasite destruction
Parasite destruction procedures not followed
H · V14
×3
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
×3
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
×2
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
B · V48
Food storage
Food not properly stored or labeled in storage
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 10898799
PDA Verified
Type: Routine - Food
|
|||||||