GARY RACK'S FARMHOUSE KITCHEN
dba G&V 4 LLC
About this restaurant
Gary Rack's Farmhouse Kitchen is a seating restaurant with 90 seats located at 204 E Atlantic Avenue in Delray Beach. According to online reviews, the restaurant offers a varied menu described as featuring fresh, flavorful dishes in a warm atmosphere. The establishment provides amenities including outdoor seating, Wi-Fi, and takeaway and delivery options.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
Food Safety Grade
Poor
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
204 E ATLANTIC AVE
DELRAY BEACH, FL 33444 - Phone
- 9546463200
- DBPR District
- District 2 — Fort Lauderdale (licenses expire December)
- County (Region Code)
- Franklin (code 19)
- Seating
- 90 seats
License
- License Number
- SEA6021231
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Dec 1, 2026
- Last Inspection
- Sep 10, 2025
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Sep 11, 2025
Callback
|
Emergency Order Callback Complied | ||||||
|
No violation details recorded for this inspection.
Class: Food
Visit ID: 13516525
PDA Verified
Type: Complaint Full
|
|||||||
|
Sep 10, 2025
|
Emergency order recommended | ||||||
|
Violations Found
H · V03
×2
Employee health reporting
Employee not reporting symptoms of illness
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V24
×2
Toxic substance control
Toxic substances improperly identified/stored/used
I · V35
×2
Single-use items
Single-use items improperly reused
Class: Food
Visit ID: 13508202
PDA Verified
Type: Complaint Full
|
|||||||
|
Aug 26, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V03
×3
Employee health reporting
Employee not reporting symptoms of illness
H · V09
No contamination
Food contaminated by chemical, physical, or biological hazards
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food
Visit ID: 10924747
PDA Verified
Type: Routine - Food
|
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