LITTLE CAESAR #2292
dba LITTLE CEASARS ENTERPRISES
F
Food Safety Grade
Poor
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
2854 NE 8 ST
HOMESTEAD, FL 33030 - Phone
- 313-471-6517
- DBPR District
- District 1 — Miami (licenses expire October)
- County (Region Code)
- Hardee (code 25)
License
- License Number
- NOS2331707
- Establishment Type
- Non-Seating
- Base Risk Level
- License Expiry
- Oct 1, 2026
- Last Inspection
- Jul 15, 2025
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Jul 23, 2025
Callback
|
Call Back - Complied | ||||||
|
Violations Found
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
I · V35
Single-use items
Single-use items improperly reused
I · V36
×4
Proper ventilation
Inadequate ventilation and lighting
Class: Food
Visit ID: 13462010
PDA Verified
Type: Routine - Food
|
|||||||
|
Jul 15, 2025
|
Warning Issued | ||||||
|
Violations Found
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V05
Handwashing procedures
Inadequate handwashing by food employees
H · V08
×2
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V12
×2
Shell stock requirements
Inadequate shell stock identification/records
H · V13
Parasite destruction
Parasite destruction procedures not followed
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V21
Time as control
Time as a public health control not properly used
H · V22
×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
H · V27
Correct procedures
Required procedures for specialized processes not followed
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V35
×2
Single-use items
Single-use items improperly reused
I · V36
×5
Proper ventilation
Inadequate ventilation and lighting
I · V38
Waste properly disposed
Improper waste disposal or recycling
I · V40
Wiping cloths usage
Improper use of wiping cloths
B · V46
No smoking signs
Required no smoking signs not posted
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 10905455
PDA Verified
Type: Routine - Food
|
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